Eataly Piacenza In Piacenza

7,4

Basado en 199 opiniones encontradas en 2 webs


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121
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in Piacenza
63
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di cucina Italiana in Piacenza

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TripAdvisor 621 6.6
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Google 1 8.2
Eating at Eataly is a mystical experience.
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01 Luglio 2026
10,0
A classic Eataly, but in an old barracks, presumably from the 19th century. The atmosphere is nice, and despite the air conditioning, it feels cool, as period buildings often do. The food was good, but not fantastic. The products were certainly high-quality, but served Cannavacciuolo-style, with an eye for aesthetics, and the prices were certainly not affordable. But as they say, you pay for quality, though... That dried tomato was too acidic, perhaps for my taste... Who knows... Ask the TV anchor foodman.
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24 Giugno 2026
8,0
Excellent selection of products. Functional and very spacious. Friendly and professional staff. Location in the historic center with a large parking lot. Reasonable prices.
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08 Giugno 2026
10,0
Products not always of excellent quality but too expensive
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01 Giugno 2026
8,0
You eat well in the restaurants. The products on sale are certainly more than excellent.
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12 Maggio 2026
10,0
Excellent coffee and a wide selection of cured meats and cheeses.
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11 Maggio 2026
10,0
Lunch break: balanced and flavorful hummus and two very well-made pasta dishes. To finish, a perfectly soaked savarin with strawberries as a garnish. Everything was really good, I'll definitely be back.
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15 Aprile 2026
10,0
Practically super place but only for rich people...very high prices
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14 Aprile 2026
6,0
Excellent! You don't have to be prejudiced to enter Eataly. The selection is exceptional, and many products are less expensive than the competition.
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13 Aprile 2026
10,0
The Eataly restaurant is always a great place to be. Excellent food and service, a welcoming atmosphere. Thank you.
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21 Marzo 2026
10,0

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11/06/2026: Kudos to the management for the quality of the ingredients and the authenticity of the local cuisine. The lady who looked after us was truly kind and knowledgeable. Definitely worth a try.
29/04/2026: We had lunch today at this trattoria near Grazzano Visconti, recommended by a friend. The restaurant is in a quiet location, small and well-maintained, serving traditional cuisine. We were greeted courteously by the owner. We started our lunch with truly excellent cold cuts (coppa, pancetta, and salami), a second helping of Bortellina (a kind of fried gnocco), gorgonzola, and homemade giardiniera. For our first course, we chose homemade tagliatelle with leeks, radicchio, and asparagus, and tortelli filled with ricotta and spinach, dressed with butter and sage (you can also serve them with a porcini mushroom sauce). All delicious. We finished with sbrisolona with zabaglione cream. Unfortunately, we weren't able to enjoy the main courses... we'll definitely try them next time. Really excellent value. Thanks, Carmela and Giovanni. HIGHLY RECOMMENDED

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