E Pronto o Mangia In Napoli

08/17/2024 mussels and clams souté, rigatoni with cod: I liked them a lot. 08/18/2024 linguine al cartoccio and stocco in cassola: I liked them a lot. However: in the linguine the octopus was very hard, but the "caparrone" was very good (first time they served it to me in my life). I also really liked the stockfish, but I had to leave a small part of it there, because there were thorns, and it was very "fibrous", as if it hadn't been boiled enough. I had dinner there on Saturday 08/19/2022, my last evening in Naples. I liked it a lot. Good and tasty food. And a pleasant musical interlude from Mr. Michele, who sang "O sole mio" to us (please, leave a tip for this polite gentleman who will cheer up your evening). I recommend it and will return when I go to Naples again.

Don't let the area put you off, great restaurant, great food, great ambience, great service, great prices. Always my pleasure.

During my 5 day staying in Napoli I ‘ve been 3 times at Luigi’s family restaurant “è pront o mangiá”…The menu is fantastic… absolutely delicious food! Situated in via Cesare Rosaroll at San Lorenzo district very close to Piazza Garibaldi…amazing plates, typical Italian cuisine made with love ❤️ Luigi and his family SPACCANO DI BRUTTO…strongly recommended!!!

Met this awesome people on the first day of our Naples trip! The staff Luigi is so nice! The food and service is extremely good! High recommend this store!!!!!! Naples MUST!

House wine is great, food could be better. The seafood was not so fresh in my opinion

A bit overrated… calms are so small and I got conches on my linguine

Locale dove mangi veramente bene e dove puoi sentirti a casa. Cucina tipica napoletana a base soprattutto di pesce. Servizio ottimo curato dal proprietario Luigi, ragazzo giovane ma di un carisma eccezionale. Ci vado spesso e ci ritorno sempre volentieri.

si mangia bene ,si spende il giusto!!!!

Ottimo Consiglio veramente di provare ….a cena con colleghi tutti super soddisfatti dagli antipasti e i primi piatti siamo stati veramente soddisfatti abbiamo preso i calametti fritti, impepata di cozze,alici..etc etc poi i primi allo scoglio e frutti di mare vino 3 bottiglie amari spesi 35€ a persona ma la qualità delle materie prime era super

Haber leído los comentarios, fuimos antes de la hora de la reserva, por si acaso. Aunque dijimos que venimos con reserva de thefork, parece que no tuvo un efecto (ninguna mesa reservada). Servicio un poco caótico, un camarero solo ponía cubiertos y tuvimos que insistir varias veces para poder pedir. Comida casera muy rica, raciones grandes, pero un sidedish nuestro se "perdió" en el proceso. Como muchos trattorias no sirven café (después de la cena).