Today we ate at this restaurant and were super satisfied.
Excellent first courses such as bigoli with duck sauce and tagliatelle with raw ham and poppy seeds, and finally the shank as a quick second course. All exceptional and all good.
Impeccable service and staff, a very familiar environment. We will definitely be back.
Elisa Trevisanato
.
09 Febbraio 2025
10,0
I've been coming to eat two nights in a row, falling into the hands of Mr. Giorgio is an old-fashioned gentleman with his colorful tie that brings joy but his professionalism beats everything! It was the most beautiful experience of recent times, you enter a very informal restaurant, the old simple genuine trattoria, a small but well-focused menu, the dishes of absolute quality, the amazing bigoli, the trout, let's not talk about it, the dream liver, the mind-boggling artichokes! If it happens to you, stop and let yourself be carried away by the authenticity!
nikolas di clavio
.
04 Febbraio 2025
10,0
Excellent home cooking seasoned with rare hospitality! These places should be protected by the community!
Congratulations to the managers!!!
Omar Drum
.
27 Dicembre 2024
10,0
Family place, good food.
Attentive and formal service.
It seems to have returned to the old days where there is the elegance of the waiter, courtesy and education.
Sara Girardi
.
23 Novembre 2024
10,0
I found this place while searching online for a quick lunch. Too bad only for the scaffolding which almost prevents you from identifying it. The owner welcomed us with an old-fashioned kindness, entertained us with stories about the history of the place and recommended us for an excellent lunch and good wine. The desserts are also very good. Honest prices. I will definitely return if passing through as happened today.
romina pagnin
.
18 Novembre 2024
10,0
Cibo buonissimo, cameriere molto gentile e disponibile, posto tranquillo. Da fuori può non ispirare ma il cibo si scioglieva in bocca e questa è la cosa più importante a mio parere
Francesca M
.
02 Novembre 2024
10,0
The attention of the man who serves the public is very good, we really felt good there, the food is good, I liked the tortelini al fungui with corduroy and the pork. I recommend it.
Marja danitza Silva
.
28 Ottobre 2024
8,0
80's atmosphere... very elegant owner from another era... limited menu, excellent food... recommended... I'll be back...
Giovanni Ciccarese
.
14 Ottobre 2024
8,0
Very friendly and helpful. Accidentally dropped in for a last minute bite to eat. Very kind and everything good.
Mary Ve
.
01 Ottobre 2024
8,0