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Ristoranti
Lombardia
Milano
Milano
Donna Assunta 1954

Donna Assunta 1954 In Milano

Via Grasselli Annibale, 4, 20137 Milano Italia Milano
+39 02 7000 2364
8,0

Basado en 167 opiniones encontradas en 2 webs

tend

990
Di 8.850
in Milano
102
Di 680
di cucina Vegetariana in Milano

I clienti commentano i loro piatti di...

pizza pesce dolci fritto pasta milano antipasti signora spaghetti limone more calzone gnocchi zucca vongole
Vegetariana
Milano

Gestione recensioni

Recensioni Nota
Google 158 8.8
Recensioni Nota
TripAdvisor 174 8.6
Very kind as always. The pizza has a lot of dough and little toppings.
Più commenti
in Google
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19 Gennaio 2026
10,0
"Married" pizza is available at no extra cost
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in Google
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17 Gennaio 2026
8,0
Excellent fried appetizers and Neapolitan pizzas.
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in Google
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08 Gennaio 2026
10,0
Cozy place, friendly service, good first courses of average quality, the pizzas are really good.
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in Google
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30 Dicembre 2025
6,0
Lunch break with an excellent pasta dish with Genoese ragù
Più commenti
in Google
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15 Dicembre 2025
8,0
Among my favorite places in Milan ♥️
Più commenti
in Google
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28 Ottobre 2025
10,0
Excellent Neapolitan pizza, as are the other meat and fish dishes. Comfortable interior with a covered outdoor area, and the service is always friendly and courteous. We'll definitely be back!
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in Google
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26 Ottobre 2025
10,0
I ate an amazing Neapolitan Genovese.
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in Google
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11 Ottobre 2025
8,0
Excellent pizza, you can tell they use quality ingredients, fair price
Più commenti
in Google
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05 Ottobre 2025
10,0
Perfect experience. Authentic Neapolitan pizza, quality ingredients. Neat, clean, and welcoming location. Friendly and helpful staff. Highly recommended.
Più commenti
in Google
.
01 Ottobre 2025
10,0

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31/01/2026: Hot stuffed pizza made to order Amazing! ❤️
29/01/2026: Ok not bad without a bathroom though
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Todo Modo

19/02/2026: €5 for a drink, and they even gave us peanuts, chips, and plenty of taralli! The guy at the counter was super nice, and the place was very cozy. Highly recommended!
13/02/2026: Breakfast, lunch break or aperitif, it's always a certainty

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