Dom Pizzeria In Roma

01/08/2026: A really cool place on the street of Italian brands. Prices are reasonable, but wine can be a little more expensive if you're looking for something special. The food is beyond praise, kudos to the chef, and the service is very attentive.

27/07/2026: I've been wanting to try this restaurant and wine bar in Lazio for a while, but it was always difficult to find a table due to the heavy tourist traffic. It must have been a lucky Saturday lunch, but frankly, I can only give it an excellent rating. Let's start with the service, with Mattia being kind and attentive, and also offering excellent wine recommendations. An excellent glass of 4mori, a native wine blending four different grape varieties, is complex and structured, yet truly enjoyable. The fried foods (traditional and mixed fried) were cooked to perfection, not dripping with oil, and were beautifully crispy. The artichokes were very juicy and well-cooked, with a pleasant firmness on the palate. But the highlight was the spaghetti with butter, anchovies, and stracciata, phenomenal because it's incredibly difficult to harmoniously combine these ingredients without making a Barbieri-style mess. The price was fair, especially considering the generous portions. The bread deserves a special mention. The place is very chic. In short, maybe try coming back now that it's less crowded. Long live Roman cuisine.