Divino Roberto In Greci

8,0

Basado en 64 opiniones encontradas en 2 webs


tend

1
Di 1
in Greci
1
Di 1
di cucina Italiana in Greci

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Google 1 9.4
Recensioni Nota
TripAdvisor 21 9.2
Excellent food, very good wine, very nice location. Professional and friendly staff.
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03 Giugno 2026
10,0
I celebrated my 18th birthday at Cantine Divino Roberto. The atmosphere is welcoming and intimate, the food is excellent, and the staff is attentive to every detail. I also relied on them for the refined and elegant decor.
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07 Maggio 2026
10,0
We celebrated my niece's first communion. The location was beautiful and meticulously crafted, including the centerpieces with roses in my niece's chosen color, the lilac, light pink, and dark pink tablecloths, just as she requested, and the service was impeccable. The food was delicious (I emphasize that this is my personal taste). The linguine veraci with lemon cream and coffee powder were delicious, and the gnocchi with basil cream, stracciatella, and bottarga were delicious. I didn't eat them because I don't like bottarga. The sea bass in salt was excellent, the cod in oil was excellent, and the appetizers were excellent. The Red Velvet cake was delicious. Unfortunately, I have to say the portions were very small. Yes, we had second helpings, but that was always very limited for my taste. I don't know how much my brother paid per person, but we had a great time.
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06 Maggio 2026
8,0
A place where time seems to slow down and every detail speaks of passion. This winery/restaurant is a little gem: a warm atmosphere, a lovingly curated wine selection, and dishes that showcase the authentic flavors of the region. Every glass is a journey, every bite an emotion. Perfect for those seeking not just a dinner, but an experience to remember. I highly recommend experiencing Easter Monday and/or hosting a ceremony.
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31 Marzo 2026
10,0

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16/12/2025: Family lunch based on seafood appetizers and first courses
11/11/2025: After 10 years of absence, the last time I went to the old establishment, and I brought some of my colleagues from Brescia to let them eat the quality fish and in abundance not drawn on the plate and I made a great impression; they couldn't believe their eyes at how much food they had brought us of all qualities. Here in the new establishment I always found the same spectacular welcome, always fresh, genuine food, Diego and a great chef, Papa Sabatino, always a great gentleman, excellent service. I booked on Saturday afternoon, it was packed, but for friends, as always, they found a table. Thanks Diego, thanks Sabatino, when I return I swear I'll book the week before, hahahahah, a hug, you are the best.

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