Divina Commedia In Anzio

Eaten well Spent the right amount. The first courses are plentiful. The choice of pizza is wide. To try

I like it, I go back often, I recommend it!

The Divine Comedy is an exceptional pizzeria, the pizza 🍕 is good and very light, it fills you up without feeling heavy. Compliments to chef Marcello the owner.

The pizza is excellent with a slightly thicker and softer dough than the Roman one but less so than the Neapolitan one. Abundant seasoning and, despite the multitude of delicate flavors (at least mine, radicchio, speck and walnuts). Homemade fried foods also very good. Very kind staff, the atmosphere is that of a traditional trattoria.

All very good, very kind staff, I will definitely be back

Excellent and well seasoned pizza. I recommend the supplì which are home-made and are really worth it! Fast service and attentive staff. I'll be back.

In my opinion, the pizza was very good, just a little too long to wait, even though it was a Saturday evening. Everything else very good for what we paid

The pizza is good. The 4 cheeses was really full of cheeses (and this is not obvious) The special pizza with pumpkin was good (without rocket, which has nothing to do with it) but there were 4 pieces of porcini mushrooms. The supplì were good inside, but the outside was too crunchy (i.e. the rice grains were burnt, perhaps more breading would have been enough?), in the one with nduja the mozzarella was cold. When asked what type of cheese was in the cheesecake, whether philadelphia or ricotta, I was told "cheese", not the fault of the very kind waitress, but of whoever gave the answer in the kitchen. I took it and ate it anyway, but from the grainy texture I assume ricotta. At least it only cost 4 euros. It's a shame that the tiramisu should have cost 4 euros but from the receipt I saw that it cost 4.50. Patience. The environment, full of photos, is a bit sparse. In fact, perhaps they are among the few in the area who make decent dough, so perhaps the best choice is to get take-away pizza. Ample parking. Fast and friendly service.

Excellent pizza, highly digestible.....special fried foods.....Excellent value for money

Grande plauso al maestro pizzaiolo Marcello (proprietario) e la sua brigata, che con le sue pizze d’autore ti porto ad un livello alto di degustazione di questo tipico prodotto da forno. Non da meno sono le altre proposte della casa, in particolare i fritti tra cui spiccano i suppli all’anduja calabrese e la mozzarella fritta. Ampia disponibilità di parcheggio e soprattutto conto onestissimo! Complimenti