Dinamo In Oleggio

Nice place, a little expensive but nice, particular... perhaps the external sign doesn't reflect the place very much but otherwise the meat is very good.

I ate a good pizza. Very nice environment. Specializing in grilled meat

Very good food, beautiful environment, the brainy evening made us have a lot of fun... we will definitely be back...

Last night there were 4 of us, we all took sliced ​​baked potatoes, 3 medium beers, a mineral water.....they told us that 2 paid and 2 didn't.....ok so far.....arrived at the cash register total 105 euros...... E Thank goodness that 2 people "would have" had to pay otherwise we would have spent 200 euros🤦🏻‍♀️for a simple cut it seems a bit expensive.....and I'll start by saying I've eaten better ones

Excellent meat, very high quality. I recommend it to you.

Evening spent in the company of colleagues, we took the Florentine steak, nothing to say about the delicious meat, the cooking on a fantastic stone! The only flaw is the scary prices in FIORENTINA: 9.5 Euros per hectogram or 95 Euros per kg. In Milan in listed restaurants the cost is decidedly lower!!!!

I booked for an all-women dinner and it happened to be karaoke night. The place has a very welcoming atmosphere, with soft lighting. The staff was very welcoming and kind, especially the lady who I assume is the owner! We almost all ordered pizza, which was easily digestible; among other things they also offer gluten-free pizza. The karaoke was very fun and engaging, we will definitely be back!

Dinner with friends, asked for medium cooked meat but it arrived rare. Slightly high cost for a restaurant in Oleggio (Piedmont)

La Dinamo resta sempre una conferma alle nostre aspettative. Locale accogliente e con una musica di sottofondo da veri intenditori, il servizio di accoglienza e ai tavoli è degno di elogio e complimenti, sorridente, puntuali, educati e sempre pronti a cercare di soddisfare ogni esigenza, se a questo ci metti un menù davvero ricco e ampio, con una pizza leggera e ben cotta e cavallo di battaglia i migliori tagli di carne cucinati in maniera sapiente e attenta a colonizzare la carne e non nasconderla sotto insaporitori vari, il voto non può essere che altissimo. Enzo, il titolare del locale ti fa sempre sentire a casa e riesce a farti sentire importante per loro, posso solo che consigliarlo vivamente a tutti, facendo un lavoro che mi porta tanto in giro, di locali ahimè o fortunato me, ne frequento tantissimi, ma qui sono a casa. Grazie a tutti loro e avanti tutta!

ordiniamo spesso le pizze che hanno ingredienti eccezionali , anche gli impasti sono top , soprattutto l'impasto integrale .