Dal Tecchiaiolo Yogurteria e Crêperia In Carrara

28/08/2024: Traditional, welcoming and extremely quiet restaurant: the two evenings I was there it had very (too!) few customers. The road to reach it is narrow but not busy/challenging and the view of the valley forest is certainly suitable for ceremonies. Simple, quality and well cooked dishes. The pastas, even with chestnut flour, are worth trying. Certainly recommended for those staying nearby, such as at the Il Montale farmhouse, whose owner directed us to this restaurant

15/08/2024: In this restaurant there is respect for food and people, Elide is a great cook and has been able to pass on her skills to her daughters... everything is wonderfully good, prices are more than honest, cleanliness is impeccable, well done, keep it up