Dal Passero In Livigno

I think it's the only restaurant that serves authentic Livigno dishes. We loved the food, so much so that we returned the next day. I'd recommend any dish based on your cravings; you'll always fall on your feet! I recommend it.

What an amazing restaurant in Livigno. A very interesting menu, great food and an absolutely amazing and friendly service and personnel. We enjoyed our evening and dinner very much. Highly recommended. We will definitely go back. Thank you team Dal Passero for the amazing experience.

Service was really too slow, Our order was taken after 25 minutes only because a waiter wasted this time explaining every single dish of the menu to another table. When it was our turn the waiter started explaining each dish again so we understood that it is the norm. It is boring and long for the customers and certainly also for the waiters. I would suggest not to do it and to give clarifications only if asked. A real shame because the dishes are also good but that way the desire goes away.

Great authentic food, excelent guidance by the staff!

Ci sono tornato ieri a cena dopo un anno. Solita cura dei dettagli, ambiente curato, qualità del cibo e del servizio davvero elevata e prezzi in linea con la qualità del prodotto. Consigliata la prenotazione

Nella nostra settimana a Livigno è stata sicuramente la cena più spettacolare, un posto unico che riporta in vita sapori antichi con grande maestria come il mitico bollito di pecora affumicato. Buonissimi i dolci provati, staff molto gentile e prezzi allineati ai rincari trovati in città

Local food with old recipes. Very friendly staff.

5 stars are not enough to rate this place! Truly exceptional typical cuisine, very welcoming environment and professional, trained and very empathetic waiters. A truly super mix, congratulations!

Amazing local food, made with love, care and respect to the ingredients and heritage of the area. Lovely staff and a great environment. Wine list was great and pricing was very fair. One of my favorite places in Livigno.

More than typical cuisine, I would define it as ancient, following the old local recipes and the seasonality of the ingredients. Exquisite and balanced dishes, prepared with wisdom and, it seems, with passion. Impeccable service, very kind and prepared staff. Familiar and friendly atmosphere. We returned two consecutive nights to try more dishes and the second time we would have returned the third if we had not had to leave. Highly recommended, a restaurant of another category.