We went on Saturday evening for the first time....nice and very clean place...very kind and knowledgeable waiters....nice atmosphere and very good food...the trio of delicious first courses and the super meat....
Compliments
Eva Galdarossa
.
02 Febbraio 2025
10,0
I Tosi sono un posto obbligatorio per i nostri soggiorni ad Abano terme. Ogni volta si mangia più che bene. Le paste fatte a in casa, sempre buonissime per passare poi alla tagliata di carne favolosa e tenera (anche se ben cotta) . I dolci strepitosi e per concludere il digestivo offerto. Il prezzo poi e basso rispetto a ciò che si mangia (che è un pregio notevole conoscendo la qualità del cibo).
Non c'è niente da fare- non trovo una critica. Bravissimi tutti i Tosi, sempre cordiali, spiritosi, gentili e veloci. Torneremo sicuramente finché ci sarete. Alla prossima occasione!!
ComoSungirl
.
02 Febbraio 2025
10,0
What can I say, speed of service, excellent cut, excellent vegetables. The only "flaw" is there is always a mountain of people...luckily 😀😃🙂🙃
Paola Mizzon
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02 Febbraio 2025
8,0
Simple place with no frills, the first courses are good with super generous portions, the grilled second courses are also good, the steak is fabulous. I recommend booking.
ANDREA LAZZARETTO
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23 Gennaio 2025
8,0
Excellent food, the first courses are amazing homemade pasta
Elisa Tripodi
.
22 Gennaio 2025
10,0
there's no point studying the menu! you know very well that the first courses and the tagliatelle are good here! if you've never been there, get ready for this sentence.... a super informal, cheerful and clean place where, if you want to spend a fun evening eating good food at super honest prices you have to come. The only flaw: finding a seat is not easy but , there must be a reason....
roberto pillitu
.
08 Gennaio 2025
10,0
Family evening, reservation made 20 days in advance. We were greeted by a smiling and kind waitress and served by a quick, very friendly and super nice waiter who, given that it was our first time in the restaurant, "suggested" what to eat and guessed our tastes. Trio of first courses, excellent pasta, abundant toppings, the fifth star is missing because I didn't like the carbonara very much (I prefer it more cheesy and less liquid, but it's a matter of taste). Grilled, very soft and without nerves or fat, excellent cooking. Simple but delicious and satisfying desserts. Spectacular service: in addition to being fast and professional, they made us have a couple of welcome laughs, great care and attention for customers, even for the little ones, really good, good, good. Environment: we ate on what I think is a veranda which is probably open in the summer. Well maintained, very clean, tables not too close together, comfortable seats. Very good. The internal part is equally well cared for.
Price: absolutely super competitive, if then compared to the quality, quantity and service, it becomes truly convenient.
In summary, try this place and you will be satisfied! Without a doubt!
Simone Mattesco
.
07 Gennaio 2025
10,0
What makes an evening unforgettable? The friendliness of the manager certainly reigns supreme in a restaurant where you eat very well, you are welcomed very well and upon entering you find a nice warmth which doesn't hurt in this season.
Absolutely worth trying.
valerio biordi
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05 Gennaio 2025
10,0
What can I say? If I could have given 6 stars I would. It's the second time I've gone and I was fully satisfied. Excellent and abundant first courses, second courses and side dishes the same. The dessert is also excellent and endless, not like some restaurants that bring you a transparent slice. Lovely staff. All this at an excellent price. The only "negative" thing is that you have to book well in advance. However I will definitely return, because it's worth it.
Leano Raimondi
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05 Gennaio 2025
10,0
Location cercata su TripAdvisor, peccato stia aperto solo per cena negli ultimi 4 giorni della settimana.
Il posto è arredata da trattoria molto grande, dove diversi camerieri/cameriere volano tra i tavoli portando pietanze e bere, sempre con il sorriso e un caposala che prende le comande in modo goliardico ma troppo veloce, quindi abbiamo mangiato ciò che ha scelto per noi, quindi un primo "di stagione" a metà e due tagliate con contorni.
Per fortuna il primo era buono, forse leggermente scotto e la tagliata gustosa, ma il rammarico di provare altri primi visti uscire dalla cucina per altri tavoli c'è rimasto. Abbiamo preso anche due dolci veramente superlativi e la sorpresa del conto "leggero".
Tutto sommato è un posto dove si deve andare almeno una volta se in zona, io ci tornerei sicuramente, casomai "rallenterei" il caposala per poter ordinare con più calma😉
Graziano M
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16 Dicembre 2024
8,0