da Rosanna In Attigliano

Delicious food and friendly, welcoming staff. I'll definitely be back.

Excellent pizzas and very nice people

On a business trip, I stopped for lunch first, and I must say the food was very good. The flavor of a delicious grilled meat of excellent quality, along with the house wine, gave me a relaxing moment at the table. The waiter, surprisingly quick and kind, was very satisfied, so I even stayed for the night. I booked a double room even though I was alone. The bed was very comfortable, and the room was very bright and clean. The bathroom smelled of disinfectant, and surprisingly, with that gorgeous sun, I found myself with a balcony! I've never been so lucky. A beautiful place, a hotel that makes a difference, a lovely family who loves their work and passes it on to their customers. I give it a full 5 stars.

5 stars more than deserved, excellent food both fried food and pizza and dessert, excellent service and a nice place

On the way back home we made an unplanned stop. It was a nice surprise to find hospitality and abundant dishes with good quality products.

I had the pleasure of dining at the restaurant, choosing a truly delicious Umbrian appetizer! The lady was very kind and the service was excellent.

Very good food Excellent service Very friendly Nice, cozy place

Kind staff and good food as well. Very pleasant vibe

Pizza buona, molto sottile e fragrante. Siamo arrivati in orario molto tardo, la cucina del ristorante era già chiusa ed abbiamo dovuto optare per il ristorante

Trovato per caso osservando le recensioni su internet, confermo la bontà e la qualità dei prodotti. Abbiamo preso un antipasto di salumi formaggi e bruschette, ottimo! Mi ha colpito la freschezza dei prodotti, e la particolare crema di piselli sulla bruschetta: squisita. Poi siamo passati ad un antipasto misto di verdure, tutte completamente fatte in casa, delicate, con un sapore genuino, mi hanno letteralmente rapita e non è cosa solita trovare qualcuno che cucini bene le verdure al ristorante. A seguire due primi, gnocchi fatti in casa, un piatto con ragù di anatra, l’altro con crema di zucca, speck e zucchine: consistenza degli gnocchi perfetta ed il condimento incredibile. I sapori di una volta. Anche sui dolci recensione positiva, specialmente il croccante in vasetto con crema amarene e sbriciolata di nocciola e biscotto: sembrava di mangiare il croccante algida, il mio preferito! Quando saremo di passaggio nuovamente saprò dove fermarmi. Un plauso ai camerieri, gentilissimi, attenti e con il sorriso.