Da Giulio In Pavia

No.1! HISTORICAL LOCATION IN PAVIA, WELCOMING, GOOD AND KIND, ONLY OPEN UNTIL LATE. APPRECIATED BY MANY PEOPLE, ALWAYS IN REQUEST.

Good restaurant not far from the center of Pavia. Excellent pizza, average waiting times and friendly staff. Very welcoming environment and balanced prices. The only (but small) flaw I found is that the waiters don't always pay attention if customers need something, for example they take a long time before collecting the dishes. Despite this the restaurant remains of excellent quality.

I had dinner the other evening with my friends Lorena and Riccardo. Friendly, clean and tidy place. Recommended for an excellent pizza with friends.

Once or twice a week we always go out for dinner, we always have a great time! A very familiar atmosphere! Sometimes I also go alone

I love this place, it serves good Italian food for a fair price H24 7/7, since I was a kid, and even before probably, so at least for 40 years minimum.

There were four of us, 3 pizzas, fried calamari with grilled vegetables, 3 desserts, coffee and drinks. Very competitive prices and all satisfying "pizzeria-like", Recommended for a no-frills dinner.

Great place, where you can eat at any time. Great Giulio and great Cinzia. From il matto(ivo), Eva and Sofia.

Had lunch here with a delicious pizza. Prices below average. The day outside was rainy and the place was a bit cold, but we had a good time!!!

Maybe it's not 5 stars but overall I wanted to give it to it. Going to Giulio is a real experience. It is a place where time seems to have stopped, both in terms of furnishings and service. And, last but not least, also the prices. I wanted to compliment the manager on the pizza, the courtesy and the bill (he manages to maintain prices that haven't been seen for years, significantly lower than average). Probably the place, although well-kept, being so retro, appears a bit ugly but this really takes a backseat. The pizza is very thin, very far from the contemporary and Neapolitan pizza of today, served everywhere. But it's just as good, and certainly excellent especially for those looking for something different. I will be back to try the restaurant. (He also makes gluten-free pizza)

Non c'è da aspettarsi un locale gourmet. Trattasi di un ristorante, quasi di quartiere, esistente da anni, che alterna sia menù di carne che di pesce. Piatti ben fatti e discretamente serviti. Clientela abbastanza ripetitiva. La struttura ha la sua vetustà ma mantiene ancora un suo charme. Prezzi leggermente superiori al buon senso.