Very nice guys and excellent food, top-quality fish, and applause for the bread. The price was in line with expectations. I recommend dessert with the matching wine.
Ivan Poverel
.
29 Dicembre 2025
8,0
First time we used the takeaway service, large portions and quality that reflect Giuliano's tradition, good value for money, I highly recommend the takeaway service
Sergio Centemero
.
29 Dicembre 2025
8,0
It's in moments like these that you realize your favorite restaurant becomes home...
Elena Martino
.
23 Dicembre 2025
10,0
Company dinner, excellent food and drinks but the table was a bit narrow
Yuri Milano
.
23 Dicembre 2025
10,0
We came to eat at this restaurant and I must say both the service and the food were impeccable and amazing; the atmosphere was immediately welcoming.
They also offer a deli service.
Ilario Maggiulli
.
14 Dicembre 2025
10,0
Much changed since the first few years of opening (very slow service). Excellent food, we could say it's become "trendy".
collezione63
.
06 Dicembre 2025
8,0
The fish-based tasting menu is excellent.
Marco Corsiglia
.
22 Novembre 2025
10,0
First time here, this restaurant was a surprise! We were warmly welcomed, and we had our Golden Retriever with us: @Summer_cane_ . They were super kind and attentive, placing the tables of guests with dogs not too close together. The dishes were exquisite, with extremely fresh fish. The first courses were also excellent, such as the fusilli with octopus sauce. And for those who want it, there's a top-notch wine list. We'll definitely be back. Thank you.
Tommaso Garavaglia
.
21 Novembre 2025
10,0
A cena da amici, per festeggiare il matrimonio del figlio, con un ottimo menù da asporto a base di pesce, vario e abbondante. Consigliato vivamente.
Riccardo C
.
04 Agosto 2025
10,0
Ho avuto il piacere di conoscere lo Chef Giuseppe che in questa occasione mi ha fatto conoscere eccellenze della sua terra, la Campania, e in un viaggio del gusto mi ha condotto fino in Puglia, dove altre prelibatezze mi attendevano. Il menù degustazione è stato come un viaggio nel gusto, ingredienti di prima qualità da assaporare con lentezza ed attenzione, per poter cogliere tutti gli ingredienti. Aldilà della freschezza del pesce, mi ha stupito il gusto della provola, dei piselli nani di Zollino e dello stupefacente pomodoro del Piennolo. Grazie per la cura riservatami e la passione che traspare nei piatti.
Mariangela D
.
27 Luglio 2025
10,0