Elegant surroundings, a relaxing atmosphere, and above all, carefully prepared, high-quality, and delicious dishes. For us, it's a guarantee, the ideal place for special evenings, whether with friends or alone. Thank you and congratulations!
Dora Binnella
.
15 Novembre 2025
10,0
We tried this restaurant last night for the first time. The location is nice, although a few things are a bit out of place, like the menu printed on A4 paper and placed on the tables.
The service could use some updating and was not very organized (there were two of us, and they managed to deliver our dishes at two different times). The fish dishes we tried were good, but perhaps the price was a bit high (€3 cover charge). We spent €94 for two for one appetizer, one first course, two second courses, and one dessert.
The downside: the dessert. We ordered a Sicilian cannoli on the waitress's recommendation, and to our surprise, we discovered upon tasting it that it contained cinnamon, which we hadn't been warned about (who puts cinnamon in Sicilian cannoli???). We pointed out to the owner that we didn't like the dessert for this reason and therefore didn't eat it, but despite this, he didn't even consider removing it from the final bill. We won't be returning.
Valeria Grillo
.
09 Novembre 2025
6,0
A place with great attention to detail and an elegant atmosphere. Delicious, fresh dishes.
Very friendly staff.
Vivi R
.
06 Ottobre 2025
10,0
I tried the Valencian paella at Trattoria da Giacomo and it was a real surprise: tasty, well-balanced and cooked with great care. A dish full of flavour that I highly recommend!
Milena Buccheri
.
27 Giugno 2025
10,0
Amazing fish and seafood trattoria for elegant & cozy dining like Milan but you’re in the suburbs! Spectacular polpo catalana and delicious ravioli filled and dressed with swordfish and cherry tomatoes. Garlic is a great plus! Clear Sicilian taste. Good wine choice.
Emanuele Nitri
.
11 Giugno 2025
10,0
This fish restaurant is refined, sober, familiar and elegant. I went with my girlfriend last night, we ate mussels with mojito and grilled turbot with chicory. We drank the house white wine Grillo. Everything was excellent, a very pleasant taste and environmental experience.
Mario Massimo Mantero
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01 Giugno 2025
10,0
Giacomo, great host, never disappoints. Great refined dishes, with taste and never excessive.... good work and thank you
Giuseppe Nardella
.
31 Maggio 2025
10,0