Excellent traditional dishes but revisited in a modern key, fast and professional service.
Alessandro Tucci
.
06 Aprile 2024
8,0
If you want to eat something traditional with excellent raw materials, I recommend it. We found friendly service and the waiting times to receive the dishes were fair. The price is correct compared to what we ordered. The view from the restaurant is wonderful and encompasses the entire Riviera. Recommended to book in advance!
Davide Tucci
.
31 Marzo 2024
10,0
Excellent experience. Not excessive menu with traditional local proposals. Dishes of an absolute level both in terms of goodness and presentation. Measured portions (other places are better for lovers of bullshit) and excellent value for money. Good wine list but the house red also has its reasons. We will be back, the menu is really intriguing!
Maurizio Cavazzan
.
31 Marzo 2024
10,0
It was better once upon a time....
gredany1
.
28 Marzo 2024
6,0
I went to Fiorella a few days ago, a nice place with a view located in a beautiful village on the Luni hill. Friendly and professional staff. Special dishes, well prepared and good. I had a hot mixed starter, spaghetti with calamari and artichokes and a strawberry foam dessert. All accompanied by a good house white wine. It is recommended.
Renzo B.
.
26 Marzo 2024
10,0
Lunch with children excellent mixed appetizers and delicious tartare ravioli according to tradition as my mother made them second courses delicious rabbit fabulous desserts exquisite rice cake like the cermbroule with goat's milk ice cream.
All perfect
Paolo Cappetta
.
25 Marzo 2024
10,0
Delicious lunch, super recommended!!!
Giorgio Zimaglia
.
25 Marzo 2024
10,0
Do you know when a food brings back feelings that have long been lost? When you swallow a ravioli, rather than a cappelletti or a gnocco and think.... just like my grandmother made them!!! Well here there is a good chance that you will be able to enjoy these memories once again. And with unbeatable views of the Tuscan coast...absolutely recommended.
paola grimaldi
.
25 Marzo 2024
10,0
Seconda volta in due mesi perché merita davvero.
Stavolta ho provato la carne salata,tagliolini e faraona tutto a base di tartufo.
Ottima anche la guancia al brasato e funghi.
Spettacolare la focaccia che viene proposta al tavolo con il pane,questo ristorante merita assolutamente una visita. La location fa il resto!
unavitadaviziato
.
07 Dicembre 2023
10,0
Innanzitutto complimenti vivissimi alla gestione che negli ultimi anni ha migliorato di molto la qualità del ristorante,davvero di livello.
Abbiamo basato la nostra cena sul tartufo,con tartare di vitellone,tagliolino e gnocchetto.
Ottima e ampia la cantina dei vini,per opinione personale questo ristorante meriterebbe la presenza nella Guida Michelin.
Prossima volta faraona!
unavitadaviziato
.
28 Ottobre 2023
10,0
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