Cucina da Moreno In Jesolo

Nice and nice environment, helpful, polite and attentive staff. A good lunch; we were three adults and we chose three fish-based first courses, spaghetti with seafood, tagliolini alla pescatora and the house dish "Teciada e subioti". (highly recommended) While waiting for the food, a shot of polenta and octopus was brought and offered, and a very good rosemary flatbread (10/12 segments). Fair price for quality and service received. Two euro discount on the total bill with liqueur offered at the end of the meal. A great experience!

During a trip to the Christmas markets in Jesolo, we passed by chance in front of this restaurant, as it is one of the few open during the winter season. As soon as we entered we were greeted very warmly by the owner. Very welcoming and modern environment, the menu is really vast between meat and fish, with dishes even different from the usual. As soon as we ordered we were offered a shot of their polenta and cod and their rosemary flatbread made by them, all really good! What we ordered was also superb! Then with dessert we were offered a mini hot chocolate, what can I say... we were super pampered! I mean everything really including the service, nothing short of excellent! Thanks for everything Moreno, we'll see you very soon!! 😊

Very quick service, very complete description of the food.

Very friendly and the food is delicious. The price is reasonable and they even provide dessert.

Excellent pizza, friendly staff, clean place

Today I booked at the last second We ate 2 appetizers (mussels and a mixed seafood one) although the first appetizer was wrong the seasoning was very good (5) The second (4) we had a pizza and a first course of fish (both 5) Sweets and coffee (4) service (5 top) very helpful

Our favorite restaurant in Jesolo! The service is always friendly and entertaining. We've always loved the food - we've tried almost the entire menu and always enjoy coming here.

Without words, but meant positively. Everything is perfect, from the reception to the drink after paying. Super good food Super friendly staff

Novembre non è esattamente un periodo di vacanza marina ma ciò nonostante si possono trovare ristoranti di qualità anche in bassa stagione. Ottima la pasta all'astice e il pesce alla griglia!

Arrivati a jesolo in attesa che ci preparavano l'appartamento, ci viene consigliato di andare a pranzo da Moreno. Ho preso un risotto, le mie figlie una pizza e mia moglie qualcosa con pesce e verdure se non ricordo male. Il cibo era buono e il posto pure. È un bel ristorantino aperto su una strada pedonale di sera e poco affollata di giorno (almeno ad agosto era cosi). Io ci tornerei e se non avete enormi pretese ma volete cenare o pranzare tranquilli è un posto che consiglierei.