My partner and I had dinner at this restaurant last Saturday and we had the pleasure of experiencing a wonderful food and wine experience. We opted for the fish-based menu and felt pampered both by the dishes and by our waiter (ours since we were alone in the underground cellar). Everything was delicious, from the aperitif to the starter, the first course, the second courses, the pre-dessert and the final dessert. All refined and elaborate dishes with a superlative final result. The final gem, upon leaving the restaurant, was the greeting from the chef who specially came out of the kitchen and asked us if everything had gone well. In a venue of this level, receiving this treatment was truly exciting. Thank you very much for letting us live this little dream. Simply to try. Greetings from Paolo and Daniela
Paolo Mazzola
.
05 Febbraio 2025
10,0
today family lunch at Giuseppe Cereda's.
Well-structured Goumantico menu.
His dish from the heart of the peasant tradition and the Bergamo area is very good: polenta and pica so''.
Thanks Giuseppe thanks to the staff.
annamarina bisutti
.
02 Febbraio 2025
10,0
We came here for dinner last night and it was a very pleasant experience.
Everything impeccable from the quality of the dishes, to the creativity and service of the staff.
We will definitely be back to try the land menu.
noemi balu
.
02 Febbraio 2025
10,0
Decidiamo di visitare questo ristorante fresco di stella nella provincia bergamasca.
Tutto buono, nella norma ma senza effetto wow. Non adeguato invece il servizio. Non ci ritornerei.
CondeNast1
.
01 Febbraio 2025
6,0
I went for an important birthday, therefore with a dedicated menu, but always refined and well structured.
The seafood risotto with orange reduction was my top dish.
Very kind staff and super attentive to the needs of children, at our table always attentive but never intrusive.
If you are looking for a place that will make your event perfect you have found it!
Claudia Volontè
.
18 Gennaio 2025
10,0
We chose the fish menu at €90 per person, all the courses were delicious and also beautiful to look at. The attentive and attentive service as expected from a starred restaurant, a positive experience to be repeated.
Luigi Donadio
.
11 Gennaio 2025
10,0
Cucina Cereda is the restaurant where chef Giuseppe Cereda creates culinary art by expertly transforming raw materials to delight the palate of diners. He's really good and I recommend him for an important lunch or dinner.
Cucina Cereda recently won... deservedly, its first Michelin star!!!
Alex
.
17 Dicembre 2024
10,0
Cereda cuisine: an authentic journey of flavors in an elegant atmosphere, where hospitality and customer attention are at the highest levels. Compliments!
Marco Rigamonti
.
11 Dicembre 2024
10,0
Elegant place with simplicity. Courtesy and attention of the staff, just a little less "speed" in the explanation of the dishes, which are very carefully prepared and well represent the professionalism with which the high quality raw materials used are worked. The beginning with a selection of appetizers and homemade focaccia indicates a path simply to be tried....
Gianky 17
.
05 Dicembre 2024
10,0
Ma cosa potrei dire di questo ristorante?
Io e la mia amica ci siamo trovate talmente bene che son rimasta senza parole.
Il cibo è ottimo, ben presentato, il personale cortese, ci hanno consigliato anche un buon vinello che ha reso il nostro pranzo super!! Anche il pane buonissimo.
E non si dica che negli stellati si mangia poco!!!
Se dovessi trovare il pelo nell'uovo, non ha parcheggio....ma due passi non fanno male.
puffettablu
.
13 Novembre 2024
10,0