Cucina Cereda In Ponte san pietro

We had the pleasure of trying the Gourmand menu at this restaurant. The service was attentive and the welcome warm and friendly. All the dishes amazed us, from the amuse bouche to the desserts, but we couldn't help but mention the turnip greens and calamari plin. Special attention was paid to food intolerances/allergies. Excellent bread and baked goods service. Overall, a great evening; we'll definitely be back.

We tried the restaurant with the Gourmantico menu and were completely satisfied. We were greeted warmly by two young and polite women, the service was top-notch, and the dishes were delicious and beautiful. We were served primarily by Maurizio and a tall young man whose name we unfortunately didn't ask. We must compliment both of them for their impeccable service. An experience worth repeating and highly recommended.

An incredible experience. If you're under thirty, go try the special tasting menu. I've never had a dinner like this at this price. I'd go back tomorrow.

A simply perfect Valentine's Day dinner! We spent a special evening at the Cucina Cereda Restaurant: carefully prepared dishes and top-quality ingredients. Everything was delicious, from appetizer to dessert (the seafood-flavored turnip greens plin and the rhubarb and pomegranate meringue were superb). The location in the cellar is truly beautiful, intimate, evocative, and romantic. An experience I absolutely recommend, and we can't wait to repeat it to try the meat menu!

We visited Cucina Cereda in January, taking advantage of the 30x40 promotion, an initiative I found truly commendable because it allows even the youngest members of the family to experience the world of Michelin-starred dining. Precisely for this reason, I was pleasantly surprised by the care, quality, and attention shown: despite it being a promotion, the experience was impeccable in every way. Each dish was a well-crafted journey of taste, accompanied by attentive, yet unobtrusive service. Special thanks to Maurizio, who was attentive even to those who, like me, don't drink alcohol, offering a delicious sparkling natural apple juice. Cucina Cereda is a true gem, highly recommended both to those experiencing this style of cuisine for the first time and to those who are already a regular. I have already recommended it to several friends and will continue to do so, because it's a worthwhile experience.

Everything was delicious and refined. The fish tasting menu we chose was beautifully presented, and the distinct flavors highlighted each ingredient in every course. It's what you expect when the quality is high, and at this restaurant we weren't disappointed. The casoncelli with red shrimp were out of this world...

We can describe our experience in one word: FABULOUS! Refined, exquisite, top-notch dishes: the chef and his team's attention to detail is evident in every detail! But the entire experience itself is top-notch: the outstanding cuisine is complemented by impeccable service, an incredible staff (Maurizio first and foremost), and a refined yet very, very welcoming atmosphere. WE WILL DEFINITELY BE BACK!

Small but elegant, the location. We chose the seafood tasting menu; there's no need to describe the deliciousness of all the creations. I really appreciated the alternation of crispy textures with softer preparations, a detail I care about and which is handled with great balance here. The wine pairings were also excellent. I have nothing but praise for the quality of the service; the staff is professional yet very welcoming. The only negative note, and this is strictly my personal opinion, concerns the lighting. The lighting in the dining room was rather dim, and the lamp positioned in the center of the table cast shadows on many of the dishes. I understand that the atmosphere is intentionally intimate, and that shadows are part of it, but a little more dim lighting would also help enhance the visual appeal of the dishes. Aside from this small flaw, the experience is highly recommended.

Congratulations to everyone, top experience

Small but elegant, the location. We chose the seafood tasting menu; there's no need to describe the deliciousness of all the creations. I really appreciated the alternation of crispy textures with softer preparations, a detail I care about and which is handled with great balance here. The wine pairings were also excellent. I have nothing but praise for the quality of the service; the staff is professional yet very welcoming. The only negative note, and this is strictly my personal opinion, concerns the lighting. The lighting in the dining room was rather dim, and the lamp positioned in the center of the table cast shadows on many of the dishes. I understand that the atmosphere is intentionally intimate, and that shadows are part of it, but a little more dim lighting would also help enhance the visual appeal of the dishes. Aside from this small flaw, the experience is highly recommended.