Coria In Caltagirone

Delicious: The restaurant beautifully combines local ingredients, excellent service, and a wow factor, creating a truly wonderful experience. I went with my girlfriend for her birthday, and both the sommelier and the two waitresses were very friendly and attentive. When I mentioned the need to change a dish due to an ingredient, they offered a similar solution, which I thought was an excellent detail.

An experience not to be missed among the starred restaurants in Sicily. Chefs Colonnetta and Patti, masters of hospitality, manage to make you live a unique experience in the gastronomic panorama. Another peculiarity, compared to other starred restaurants, is the not too formal spirit that distinguishes them. Nino, the maitre-sommelier, enhances each course with his explanations and wine pairing. The waiters are kind and professional. The dishes are studied in every detail with various references to Sicilian traditions, often taking you back to childhood memories. Finally, the desserts, in particular, our pear and chocolate was a revelation both to the sight and to the palate. An experience and a journey that enrich you.

I ate in two 1-starred Michelin restaurants and one on the Michelin Guide in Catania, Coria was absolutely the best of all. The cooking was superb & flawless across all dishes on the menu and might I say, technically mature too with great finesse. I would definitely wish to visit again in future visits to Catania.

Incredible meal and experience at Ristorante Coria! Every course was beautifully presented and absolutely delicious—each one better than the last. The staff were exceptionally attentive and helpful, and they accommodated our group’s gluten-free needs without compromising on flavor or creativity. A truly memorable dining experience. Highly recommended!

We went to Coria restaurant for the first time for our wedding anniversary. They made our day unforgettable ❤️

This was the MOST incredible 1 star Michelin meal we have ever had ( and we have been lock enough to have several) . Every course was so detailed and stunningly executed, beautifully presented and unbelievably delicious! The 5 raw fish starter an utter standout , the petit fours a joy to observe and eat, the quail so wonderfully tender, the consommé accompanying the tagliatelle so flavoursome and we mustn’t forgot the home made breads-the brioche particularly was the very best I have ever eaten. ( I could go on and on ) The staff were so friendly, professional, caring -I must particularly mention Nino our uber knowledgable and great fun Sommelier and Marina who looked after us so very well, translating so beautifully every element of this incredible meal.

Michelin star is well deserved! Amazing attention to detail; each course is a work of art!

Beautiful experience, we were pampered, excellent staff, compliments to the Chefs, they deserve the second Michelin star.

The Coria Restaurant, in the heart of Catania, offers a well-curated culinary experience, with dishes that reinterpret Sicilian tradition in a modern key. The environment is elegant and the service attentive and impeccable. The quality of the dishes is excellent, with a refined presentation and balanced flavours. An interesting option for those looking for creative cuisine in a quiet and well-managed context.