We took a pasta cooking class during our trip to Rome and the recipes they taught us was incredibly tasty! Would recommend dinning in!
Janna Baisa
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09 Gennaio 2025
10,0
Coming from France, I chose this restaurant by chance to spend New Year's Eve. Everything was perfect. Excellent food, attentive staff and great atmosphere. Plus the place is beautiful. I can't wait to return to the terrace during my next visit to Rome.
Claudine Mamessier
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06 Gennaio 2025
10,0
Beautiful place, really friendly and competent staff, excellent service, compliments. And I add nice pillows.
matteo di dio
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04 Gennaio 2025
10,0
We had a very enjoyable family dinner.
First courses were delicious, followed by excellent main dishes.
Dany, the waitress provided attentative service, with great recommendations, such as a bottle of Sicilian red wine (at a very reasonable price of 25Euros).
All in all - highly recommended!
Yaniv Fain
.
03 Gennaio 2025
10,0
Great food, very friendly service, still very good prices, nice location, always got a seat even without a reservation and everything was made possible - highly recommended!
Steffi Löhmann
.
30 Dicembre 2024
10,0
Beautiful experience. Excellent food with typical homemade cuisine. Great service, very friendly and kind. Highly recommended. Price in line with the products.
Thanks Daniela, see you next time.
Davide Piperis
.
29 Dicembre 2024
10,0
Jimmy was a super sweet server!
Micky Jordaan
.
27 Dicembre 2024
10,0
We came back to this restaurant after the pasta cooking class (which was amazing by the way). The food was once again delicious. The salad was amazing and very refreshing. Both pastas that we had were extremely well done and very tasty. Lastly, the tiramisu was my wife’s favorite that we’ve had here on our extended trip! The gentlemen waiters in the back patio are way overworked and the service was slow. However, they were extremely kind. I would highly recommend everyone to have a meal here and to do a cooking class!
Zachery Camacho
.
22 Dicembre 2024
10,0
Excellent experience a few steps from the center of Rome, to underline the kindness of all the staff...Thanks and greetings from Sorrento
Giuseppe Gargiulo
.
18 Dicembre 2024
10,0
Went for a cooking class and got there early. Jimmy made an amazing mandarin aperol sour that was so good. The staff was friendly and Carlotta our chef for the cooking class was incredible. She made it easy to follow the recipe directions and made it so fun. We made fettuccine, ravioli and tiramisu that came out great. I would highly recommend going there.
Jackie Berbrick
.
16 Dicembre 2024
10,0
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