09/10/2025: We discovered this restaurant by chance, but it truly surprised us: all the dishes were spectacular, the place is beautiful, and you can tell it has a lot of history. The service was excellent and fast. We were pleasantly surprised, highly recommend it, and will definitely be back!
08/10/2025: First of all, don't trust Maps' directions to get to this place because it sends you down a dead-end street where it's difficult to get out... pay attention to the signs on the main road!
Let's get to the restaurant... everything is very good, with refined, quality ingredients.
The place is beautiful; we ate in the "cantine" (large cellar), but the main room also seemed very nice, albeit a bit of a maze with multiple floors.
The kitchen is open, and many people work there, well-organized, and fast: the dishes came out in a few minutes despite it being packed.
The wait staff seemed a bit stressed and frenetic, probably because it was busy and the kitchen was working at a fast pace, so they had to rush around quite a bit.
All in all, a nice place with good food, but it didn't allow me to fully enjoy what it offered, not giving me the tranquility that a "Sunday lunch" deserves!