10/05/2026: La Piccola Locanda is one of those rare discoveries that make you feel like a guest in someone else's home, in the best sense of the word. A simple, no-frills establishment, where the focus is on the authentic cuisine and the owners' warmth.
From the first moment, you feel welcomed with genuine friendliness and helpfulness: the owners are always ready to accommodate guests' requests, with the flexibility typical of those who cook with passion, not pressure. The cuisine is honest, homey, made with fresh ingredients and traditional preparations that taste of the region.
One of the restaurant's strengths is its value for money: the food is good, with satisfying portions, at truly fair prices, an increasingly rare occurrence. A place to return to, especially if you're looking for authenticity far from the tourist trail.
25/03/2026: A restaurant serving home-style food, with no menu. The owner and cook, Magdalena, shows you the dishes on display. We had three different dishes, all well-prepared and delicious 👌👌, and a homemade dessert, along with house wine and coffee. We all left very satisfied, even with the price (€40). The facilities could be improved, including the restrooms.