Ciak si sforna In Albinea

22/08/2025: There were nine of us and we ate wonderfully. The gnocchi with cured meats was an appetizer; the gnocchi weren't greasy at all, and the cured meats melted in your mouth. For my first course, I ordered two tortelli (herbs and pumpkin), which were delicately flavored and had just the right amount of thickness. Then I ordered grilled vegetables with sweet and sour onions, and to finish, a ginseng liqueur, which, just as I like it, needed a bit of sugar. We spent €29 each. The atmosphere was lovely, and the staff was quick. Plenty of convenient parking. Recommended!

15/08/2025: A beautiful place surrounded by greenery just outside Reggio Emilia. I've been going here occasionally for a few years and have always left satisfied. Excellent cured meats with gnocco fritto, delicious tortelli, and excellent rabbit. Impeccable and courteous service.