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Ristoranti
Veneto
Verona
Verona
Chocolat Patisserie

Chocolat Patisserie In Verona

Corso Milano 169, 37138, Verona Italia Verona
+39 045 569746
6,7

Basado en 111 opiniones encontradas en 2 webs

tend

529
Di 1.362
in Verona
55
Di 101
di cucina Vegetariana in Verona

I clienti commentano i loro piatti di...

brioche caffe
Vegetariana
Verona

Gestione recensioni

Recensioni Nota
Google 175 8.2
Recensioni Nota
TripAdvisor 21 7.4
We ordered ice cream, very tasty and a lot. The waiter was kind. The floors were washed. You can order ice cream in a cup or in a cone. Everything is clean The expresso was served in a beautiful ceramic cup NOT FROM PAPER
Più commenti
in Google
.
17 Luglio 2025
10,0
Very clean Friendly staff Very tasty Fast cooking
Più commenti
in Google
.
17 Luglio 2025
10,0
They are always kind, the brioches always good. Even the salty. They make cappuccino with soy milk for those with lactose intolerance
Più commenti
in Google
.
10 Maggio 2025
10,0

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05/10/2025: We had lunch here and thought the service and food was exceptional. Spaghetti Ragu was delicious and we recommend the scampi entree. Both Campari and Aperol spritz was top shelf service. And most of all, the service was very wholesome with us and friendly. We would recommend to other tourists who wish to enjoy a meal by the Adige.
21/09/2025: A great restaurant with excellent food and, if you're lucky, a superb location. We happened upon this restaurant while taking a stroll and reserved one of the four tables outside in the little corner right by the river. You sit right by the river wall under large trees and have a view of either the opposite bank or the street, where you can enjoy some lovely people-watching. Nevertheless, it didn't feel touristy, but very "authentic Italian." We ate tuna tartare, spaghetti with calamari, Caesar salad, pork cheeks, and salt cod. The service was also very friendly and answered all our questions about the dishes.
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Recensioni

Osteria Verona Antica

28/11/2025: When we entered, the dining room was empty, which raised some concerns, as all the restaurants were full that evening. Nevertheless, the food was good: quality cured meats and cheeses, and the polenta with pastis de caval and bigoli all'amarone were also tasty, even if everything was a bit heavy. However, these are traditionally strong flavors. The tiramisu was exquisite, earning it a star. The staff was also wonderful; they offered us liqueurs, and it was very pleasant to sip them while chatting with them.
26/11/2025: Went here yesterday, there was a lot of people there but the waiters were still quick to sit us down. The place was really pretty inside. They brought us out water and bread immediately. Then brought our food so fast, the waiters checked on us the whole time. And even brought us risotto that was good!! The food was really good. Had a great experience.

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