Cetara Punto e Pasta In Cetara

Probably the best sea-food pasta I've ever had! Chef will decide what to serve for lunch depending on what fish he finds that very morning. The rest of the ingredients are simply the best in the world (seriously), which are not necessarily expensive... Then true passion, uncompromised. Nothing beats this combination.

It's the best cuisine of all the restaurants and it doesn't cost much

In my opinion the best place in the place, a perfect combination of hospitality and quality of food

This small restaurant in Cetara was a success. Rich pasta and seafood. The attention was also very good. I recommend it

Very small place, with a few tables inside and an open kitchen. The Alice in Wonderland house starter (€18), with marinated anchovies, salted anchovies, anchovy parmigiana and fried anchovies, was good, but perhaps slightly expensive, compared to the portions we were served. We then took 2 variations of the anchovy sauce, as a first course. One with the yellow cherry tomato (as indicated on the menu) and another without. In both, we barely perceived the essence of the colatura, although we found the one without the yellow tomato better, as the latter made the dish too sweet, canceling out the flavor of the colatura. Overall we were less than satisfied. The service was excellent, the guy who reserved the table for us and served us was very nice and friendly.

What can I say? Thank you and happy new year <3

Everything is at a 5-star level. I highly recommend it.

Lovely authentic restaurant. Everything we had was excellent and we will be eating here again.

Caratteristico il locale , cucina leggera e ricercata , gestito molto bene da giovani . Meriterebbe uno spazio più grande , visto tutto quello che riescono a fare in così pochi mq .

Went on a day trip to Cetera to visit this smaller Amalfi town. I went to eat here. This place was highly recommended. I was immediately greeted by by an English speaking waiter who explained the menu and the anchovies. Cetera is known for anchovies. If I make it back I will come back to this little restaurant.