Speaking as a walker of the Silent Villages:
Very good food. I recommend the tagliatelle with truffle and sausage and the mixed pork for the main course!!
The place was very busy.
The staff was very friendly. (I recommend arriving by 7:45 PM at the latest, as it gets very crowded after that.)
Alessandro Pederzani
.
10 Maggio 2026
10,0
Excellent cuisine, selected food, courteous staff
Angelo Messana
.
08 Maggio 2026
10,0
We found it by chance while traveling. Large selection of dishes and excellent food.
Jan Jahan
.
05 Maggio 2026
10,0
Excellent, homely and welcoming place.
Luigi Fortuna
.
26 Aprile 2026
10,0
I returned after the change of management. I can confirm that the food is good and reasonably priced, with the €19 set menu being excellent.
I don't understand the negative reviews.
silvio mencarelli
.
19 Aprile 2026
8,0
Excellent place with a €19 fixed-price menu for both lunch and dinner.
Generous portions and fast service. Recommended for those doing the Silent Villages Walk!
Elia Dal Molin
.
16 Aprile 2026
8,0
The atmosphere is reminiscent of a traditional trattoria, yet it's suitable for large crowds.
Frequently frequented by hikers from the Silent Villages, it offers a good variety of food, delicious crispy pizza, and very friendly service.
Alessandra Pascolini
.
14 Aprile 2026
8,0
Polite, friendly, and helpful staff.
Excellent food, definitely worth trying.
marco Lombardo
.
30 Marzo 2026
10,0
Nice restaurant, with a visible grill. The atmosphere wasn't very pleasant; as soon as we entered, everyone began to study us and figure out what a strange planet we were from (ironically speaking). It's obvious it's a small-town restaurant and they're not used to people from out of town, but that's not the restaurant owners' fault. I'd recommend some music because I don't like the sound of forks clattering at other tables, much less hearing conversations at other tables. Cooking meat is nice to do in the dining room, but not the carving, especially of large pieces. In fact, we witnessed someone carving it with a cleaver, and the banging on the cutting board echoed throughout the dining room. The service was good and attentive. The food was very home-made, but I expected better quality meat, and especially a cleaner cut, as I ordered a fillet and it was full of sinew…
The wine in a jug was fantastic and very good. Order and rating of food from 1 to 10
- Mixed fried food 6
- Umbriachelli pasta 6
- Carpaccio 5
- Fillet steak 5
- Pappardelle 8
- Spaghetti carbonara 6
- Lamb offal 7
- Wine 8
Gianpaolo Lubrano
.
04 Marzo 2026
6,0