I had high expectations, given the price (around €50), but considering the lack of seasoning and the flavours that weren't exactly right, I'd say it could have been better. The location is nice, but the menu needs improvement.
Antonio Salvatore Vitello
.
16 Agosto 2026
6,0
We had lunch today, and the food was divine... Everything was locally sourced, and the wine was excellent, at a super fair price. We were served by the fantastic Barbara ♥️. I told her I never write reviews, but for her and Cascina Valeggia, I'll make an exception. See you soon.
Marco Busa
.
02 Agosto 2026
10,0
I went there with friends to try the Elephant Ear and after an appetizer this really large breaded cutlet arrived... crunchy on the outside and soft and juicy on the inside, truly special. The cuisine of Cascina Valeggia never disappoints........
Daniele Foglia
.
30 Luglio 2026
10,0
Good morning, I was at this restaurant on Sunday, July 19th, and I had a great time.
Then, once I left, I realized that due to an error, 300g of meat had been charged.
Yesterday, I returned with the receipt and appreciated not only the excellent service and food, but also the great honesty; in effect, the previous mistake was corrected.
I feel compelled to report this; I don't know how many would have behaved this way.
Even though it certainly doesn't need it, I wish this restaurant much success.
Roberto Barbera
.
27 Luglio 2026
10,0
Excellent service, very friendly staff, excellent menu, and good value.
A very nice place, we had lunch on a Sunday, and even with the restaurant full, the atmosphere was relaxing.
Highly recommended.
Roberto Cucco
.
26 Luglio 2026
10,0
Fantastic wines. Wonderful setting. Great knowledgeable staff. If you're in the area looking to taste wines, don't miss this vineyard.
Sigurd Lombardi
.
19 Luglio 2026
10,0
A traditional restaurant with an attached farm. Enjoy local produce sourced locally. Quality meats and excellent wines. Recommended.
Riccardo Garrone
.
14 Luglio 2026
8,0
Very good and prompt service, good food, good wine. Parking.
Sorin Jeflea
.
13 Luglio 2026
8,0
You can't help but be satisfied with both the ingredients and the love they put into cooking their dishes. Reviews are pointless; go and enjoy the dishes they offer.
MATTIA COLOMBO
.
11 Luglio 2026
10,0
Located in a wonderful setting, beautiful Ale farmhouse and nice restaurant and shop, where in addition to cured meats it is possible to buy locally produced goat's cheese.
Christoph Waltz
.
28 Giugno 2026
10,0