Superb hospitality by Riccardo, amazing selection in the enoteca with always great bottles in the Oenomatic (by the glass). Prices are mostly like Cellar ones, with some variations but definitely a win if you don't have time to visit estates by yourself in the Chianti Classico area. Will definitely go back whenever I can!
Pierre D.
.
24 Luglio 2025
10,0
This wine bar is located in a medieval passageway in the heart of Radda in Chianti. Well-executed local cuisine and an excellent wine selection.
luca naoni
.
21 Luglio 2025
8,0
We stopped here to eat during our trip to Chianti.
The food was delicious, with dishes for every taste!
Very good value for money.
The setting is very pleasant and cool for the hot weather!
And we were made very welcome!
Alice Debruyne
.
27 Giugno 2025
10,0
These guys were a lifesaver. Our son (3) was having a really bad day - but with their manner (and the great caprese) they managed to get him back in a good mood long enough to try some Chianti - and eat a fusillo with truffles and some amazing tagliatelle with ragù.
We would recommend this to anyone.
Thanks so much, and sorry for the rough start :)
Giulia Carvelli
.
08 Giugno 2025
10,0
An extraordinary location, sheltered from the sun by the cool stone walls.
Welcome in French from a man passionate about world wines and offering fabulous references.
Tasting of great Chianti.
A must-do.
Abdel. D
.
30 Maggio 2025
10,0
Enoteca e Wine Bar Casa Porciatti: A Jewel in the Heart of Chianti
If you are looking for an authentic and unforgettable experience in the beating heart of Chianti, Enoteca e Wine Bar Casa Porciatti in Radda in Chianti is a must-see. This venue, nestled between the suggestive arches of an ancient farmhouse in the medieval village, offers a perfect combination of Tuscan winemaking tradition and a welcoming and relaxing atmosphere.
An Immersion in the Taste of Tuscany
Casa Porciatti stands out for its exceptional selection of Chianti wines, a true paradise for lovers of Bacchus' nectar. Whether you are an expert connoisseur or a curious neophyte, the expert staff will be able to guide you in choosing the perfect wine for your palate. But not only wine: the gastronomic offer is equally valuable, with a variety of excellent food that beautifully accompanies the tastings. Each dish is a tribute to the genuine flavors of Tuscany, prepared with high-quality ingredients.
Unique Atmosphere and Context
What makes Casa Porciatti truly special is the setting. Entering this wine bar means stepping back in time, immersing yourself in an atmosphere that tells stories of centuries. The arches of a historic farmhouse create a suggestive and intimate setting, ideal for spending an hour in total relaxation or simply enjoying a moment of peace in an authentic Tuscan setting. The attention to detail and the warmth of the welcome make each visit a memorable experience.
Highly Recommended!
In short, the Casa Porciatti Wine Bar and Enoteca is highly recommended for anyone who wants to savor the wine and food excellence of Chianti in a setting of rare beauty. Whether for an in-depth tasting, an aperitif with friends or a light lunch, Casa Porciatti promises an experience that will delight your senses and leave you wanting to return.
Jacopo Fontana (Bobino17)
.
21 Maggio 2025
10,0
We were tempted to walk into the small, somewhat dark alley and stumble upon this cutie.
(H)onest wines, Pur, local dishes and fine Vinsanto with Cantuccini. We chose the lasagna of the house and the Suppa di Pomodori. Good choice, fine Enoteca.
Monique Vd W.
.
17 Maggio 2025
8,0
Very knowledgeable staff,great choice of wine .
Nigel Chamberlain
.
14 Maggio 2025
10,0
Miglior ristorante a Radda in Chianti, Riccardo persona squisita e esperta nei vini, super consigliato, complimenti a tutto lo staff.
Jonathan
.
28 Aprile 2025
10,0
Ambiente molto accogliente con personale estremamente cordiale e gentile. Circondati da bottiglie di Chianti e non solo, abbiamo mangiato degli ottimi affettati, delle bruschette di polenta con funghi porcini e due primi molto gustosi oltreché ben presentati (uno al ragù chiantigiano, l' altro con pesto di fave, pecorino e guanciale croccante). Davvero una piacevole scoperta nel curioso passaggio medioevale. Da non perdere sia per rifocillarsi come abbiamo fatto noi o semplicemente per sorseggiare un calice accompagnato da sfizi spesso fatti in casa.
Flo M
.
24 Aprile 2025
10,0