A top place to dine in Milan, eating and drinking well. Prices are high. I recommend the first course: macaroni, speck, and radicchio creamed in parmesan.
Excellent fondue.
Christian Tesoro
.
15 Aprile 2026
10,0
What can I say? It's a must-try. Excellent ingredients, and Giuseppe provided impeccable service. We tried the raw scampi and the shrimp ravioli with gazpacho. It's truly amazing.
Hic Enoteche
.
15 Aprile 2026
10,0
Great food and service. Pepe was great!
Brandon Thomas
.
10 Aprile 2026
10,0
A very welcoming place with a warm and refined atmosphere.
The food is excellent, with tasty and beautifully presented dishes. I especially recommend the pasta and meat dishes.
The service is friendly and attentive. Prices are moderately high, but justified by the quality.
Chiara Volpe
.
21 Marzo 2026
10,0
Excellent food, welcoming place, perfect for an evening with friends.
gianluca lotto
.
06 Marzo 2026
8,0
Always a lovely place!! Feel like you're in a cabin without leaving Milan.
Spectacular and traditional food 💘
Enrica Beltrando
.
06 Marzo 2026
10,0
Delicious and beautiful!
Note: Tourist-friendly, tap water available.
On Kui Lui
.
05 Marzo 2026
10,0
Located just a few steps from Piazza Sempione, this restaurant, inspired by a welcoming and refined mountain chalet, boasts a vast menu of both meat and fish. The dishes are excellently cooked with top-quality ingredients (try the maccheroncini del Caminetti), and the meat is top-notch. The wines are excellent, and the service is very professional.
Gabriele Illica
.
01 Marzo 2026
10,0
Excellent food, some very original dishes. Friendly and knowledgeable staff. Thank you.
Commissione di Quartiere Lugano Centro / Loreto
.
26 Dicembre 2025
10,0
40 minutes for the first course in a restaurant with half capacity is excessive and unjustified. The white polenta and baby octopus were below expectations. The "slow" white polenta was almost diluted with flavorful and definitely fresh baby octopus. The tajine was completely inadequate (few eggs), with melted raspadura, and too much cooking water, making the whole thing disappointing. The cutlet was moist and lacking in crispiness. The glazed suckling pig, however, was superb.
Overall, insufficient.
Giulio Alfredo Galetti
.
20 Dicembre 2025
6,0
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