We had the Sicilian piada and were very pleased. The one with anchovies and Sicilian cheese was excellent, while the one with tuna and cherry tomatoes was good, but you could taste the oil from the canned tuna, so it didn't taste as good. The piadas are reasonably priced, but we stayed a while, and with drinks, coffee, and the 10% service charge, the price became the same as at a restaurant. The owner and his wife are very kind and friendly.
Elisa Galeotti
.
12 Luglio 2025
10,0
Nestled in a quiet alleyway on the island, Cala Piada will immediately captivate you with its intimate and authentic atmosphere, far from the tourist crowds. A great alternative to traditional restaurants, where the passion for piadinas is fully expressed.
So happy we stumbled upon this little gem of a place. Seems like a family owned place. The food is simple, healthy and delicious. Their home made bread is yum! Love the texture as well.
Had a piada with Parma, buffala and tomato with a little Limonata 👌🏼 perfect combo
BANU CREATIVE
.
11 Luglio 2025
10,0
A wonderful discovery of a local specialty. The whole family works there. The mother is behind the counter. The son and father are at the service. Very professional and very approachable. They also speak French. Thank you for your welcome and congratulations.
stephane guede
.
08 Luglio 2025
10,0
Courtesy, taste and cheerfulness, Cala Piada is a place where you can see that there is heart!
Rachele
.
06 Luglio 2025
10,0
Lovely spot to stop. Great food and service. Very affordable
Katrina Dever-Tod
.
04 Luglio 2025
10,0
We enjoyed the piadas, including an excellent vegetarian one!
The welcome was wonderful, and in French 😀
Laura l
.
04 Luglio 2025
10,0
We ended up here by chance, looking for a cool spot and a light meal on a sweltering day. We found their terrace quite empty and ordered a salad and a piadina. Everything was delicious and at very reasonable prices. The staff were very friendly. We recommend it, especially if you want to avoid the crowded, expensive, touristy restaurants in the area.
Paula Avendaño
.
24 Giugno 2025
10,0
A little corner of Romagna in the heart of Ortigia, super tasty piadina, wide choice, kindness and cordiality.
I tried bresaola, rocket and parmesan seasoned perfectly
Believe me, try it then come back here to give 5 stars
Matteo distefano
.
21 Giugno 2025
10,0
Établissement fortement conseillé par le routard, comme a l' accoutumé encore une véracité un accueil chaleureux se mettant a la langue pratiquée par le client (français) de bon conseil pour le choix des plats, de plus un vin blanc de pays à tomber je vous invite a tester
Didier M
.
04 Maggio 2025
10,0
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