Caffè Gioberti : Caffetteria, Piadineria e Toasteria In Ivrea

Enough talk, excellent in every way, but words don't do it justice...

Phenomenal piadinas! The owner is courteous and helpful, as is the rest of the staff. And the mini coffee museum is an unexpected feature that makes the place unique. The food is spectacular; you can taste that every dish is made with passion and meticulous attention to the quality of the ingredients. I tried the piadina squisita (a very fitting name) and I've never had such a good piadina: the flaky dough is soft and light, and the combination of ingredients in the filling is out of this world... As soon as I finished the piadina, I immediately wanted to try another. I can't wait to come back!

Found it by chance...it was a real surprise. Delicious piadinas and very friendly staff. Highly recommended.

What a pleasant discovery! We had lunch there on Christmas Eve and enjoyed excellent flaky piadinas with prosciutto and toma cheese. The quality of the ingredients was evident. Having arrived late, we were the only customers, so we were the only ones there, but the passion and care shone through even in the products on the table. The service was professional and lively. Thanks for a delicious lunch and happy holidays!

A real surprise! The owners were extremely courteous, kind, and professional. The piadina was truly delicious. A wide selection of piadinas. Superlative Viennese coffee. Excellent quality ingredients. A very welcoming atmosphere. And... something very rare nowadays: beautiful jazz music in the background. We'll definitely be back.

What a wonderful experience. The place was so clean, both inside and out. I had a piadina with grilled vegetables and brie. Delicious, rich, with a light, whole-wheat dough. It was generously filled. Miss Sofia presented me with a very professional and intelligent presentation of the range of drinks to pair with the piadina. She carefully selected the most evocative and appropriate adjectives for the taste. I chose "Hugo." Fresh. Spicy. It transported me from the warmth of the city to the Alpine clearings. But the "gem" was watching the owner Laura prepare cream and hazelnut coffee for other customers. The artist's concentrated expression as she forges the substance. The place houses a spectacular Coffee Museum, with a tiny coffee maker that produces a single drop of coffee. Excellent value for money. Not a lunch break, but a treat. A high-quality experiential moment, with great attention to detail, where you realize you're not just a "customer" but a special person. THANK YOU

Delicious food, fresh, top-quality ingredients, and all at a reasonable price! Very friendly and welcoming staff, fast service, and short waits. Relaxing and pleasant atmosphere. I would definitely go back!

Staff were very nice and welcoming. Nice and cheery atmosphere and the food was great to add onto that. Would definitely go again

Very friendly people and delicious coffee