Ca' Matilde In Quattro castella

I was not thrilled. I chose the seafood menu. All the dishes were good, well made, with a nice plating but not really memorable. The service was so-so for a starred restaurant: the wine service was not accurate (too much wine poured by the waiter and more than once I had to do it myself). In the end, good, but not great. Between limitations in the choice (only tasting and chosen the day before), not excellent service, dishes of average interest, you leave with the impression that something is missing

An unforgettable gastronomic experience If there is a place where cooking becomes art and hospitality turns into pure excellence, that place is undoubtedly Ca' Matilde. This starred restaurant enchants the senses from the first moment, offering an experience that goes far beyond a simple meal: it is an emotional journey through authentic flavors, creativity and tradition. As soon as you cross the threshold, you are welcomed into an elegant and refined environment, but never excessive: the perfect balance between warmth and refinement. The staff is impeccable, professional and attentive to every detail, capable of making every guest feel unique and pampered. The chef's cuisine is simply extraordinary. Each dish is a small work of art, both from an aesthetic and taste point of view. The selection of ingredients is of the highest quality, with an almost obsessive attention to seasonality and the enhancement of the territory. The tasting menus offer a surprising sensory journey: from the "Intramontabili" that celebrate the Reggio tradition, to "Cielo" and "Acqua in bocca", which take the palate on a journey full of emotions and innovative combinations. The service lives up to the restaurant's reputation: precise, never intrusive, with a great knowledge of the raw materials and the wines offered in combination. The wine list is exceptional, with a curated selection of Italian and international labels that enhance each dish to perfection. Finally, for those who want to prolong the experience, the annexed inn offers a relaxing stay in elegant rooms with attention to the smallest details, with a breakfast that stands out for its quality and authenticity. Ca' Matilde is not just a restaurant, it is a sensory experience that leaves its mark. Perfect for a romantic dinner, a special occasion or simply for those who want to indulge in the pleasure of great cuisine. Absolutely recommended for those looking for the best of the best. ⭐⭐⭐⭐⭐ 5/5 – A masterpiece of taste and hospitality!

(Traducido por Google) Bienvenida y platos únicos! (Original) Accoglienza e piatti unici!

We have just spent a few days at Ca’Matilde during the Christmas period whilst visiting family in the region. Our stay was made exceptional by Marcella, who as usual welcomed us with the best hospitality one could wish for. The food at the restaurant is delicious and interesting and showcases the regional food and vegetables from their garden, the rooms are clean and comfortable, and the breakfast is just the best way to start the morning. We will definitely be coming back!

Excellent experience! Truly excellent food, impeccable room service!

Oltre alla posizione ottimale per il nostro obbiettivo (maratona/ mezza maratona di Reggio Emilia) abbiamo trovato cordialità e disponibilità per quanto riguarda l’organizzazione del nostro pernottamento. Ci hanno infatti servito la colazione 30’ prima rispetto all’orario indicato e ci hanno concesso di tenere la camera fino all’orario di pranzo per consentirci una doccia calda dopo la Manifestazione della città. La Responsabile è stata molto attenta alla nostra colazione oltre che alla sistemazione della stanza. Sicuramente ci torneremo per provare anche la cucina.

Uniqueness... as soon as you pass the entrance door you will find a magical environment, a sensual atmosphere, respectful and discreet staff, a wow menu where each tasting by chef Andrea is a unique sensorial journey. Also congratulations to Marcella who manages this place with great attention to detail and to her guests.

We had dinner on Saturday evening at Ca' Matilde. The service, attention, quality, variety of courses are impeccable, all expertly prepared, the result of the study and skill of the entire staff. Having learned that my husband's birthday was being celebrated, the dessert was presented with an elegant blue candle and happy birthday writing. Thank you very much

Il ristorante è situato in mezzo alle campagne, in un casale perfettamente ristrutturato. Gli interni sono moderni ma leggermente cupi a causa della poca luce che filtra dalle finestre. Eravamo in 4 e abbiamo scelto il menù "gli intramontabili". Tutto era buono, ben presentato ma nulla è stato esaltante. Sono piatti che potrebbero essere fatti da qualsiasi bravo cuoco. Servizio a tratti distante, qualche errore ma nel complesso un piacevole pranzo domenicale.

We tried the overseas tasting with wine pairing and I must say everything was really good. Swordfish tacos will always be one of my all-time favorite dishes.