Buongusto da Tigros In Gerenzano

05/04/2024: Excellent environment, discreet and very intimate, parking problematic, room with various tables, warm environment, friendly and helpful staff, good dishes, plentiful but some cold dishes, lightly boned salmon appetizer, characteristic land appetizers in the presentation, 4 stars for the parmigiana would have been 5 if it had been hotter, scialatielli good but cold, it's a shame but the effort in the dishes is there, you can see and taste it, excellent sparkling white wine during dinner, the cake is good. Must try again.

25/03/2024: I start from the environment: Welcoming entrance, the interior is very nice, simple and refined. It also has a glass veranda overlooking the entrance and which is eye-catching. The interior is clean and tidy as are the toilets which smelled great. Staff: Welcoming, professional and friendly. Be careful to send the OK among the orders in the kitchen, what can I say... the experience was positive. Menu: Seafood tasting, sublime on the palate, Scialatielli in Costiera with sauce which I consider to be a fair portion for those who come hungry and perhaps abundant for those with less appetite, but I appreciated it a lot. Fried fish with even a portion of lobster, squid/squid done to perfection and tasty. I saw the pizzas passing by and I think next time I will opt to try it. Pamper the customer, they do it all. In my opinion, an excellent experience to repeat and I RECOMMEND!!! Quality of food, Top.