A truly special experience, starting with a tasting in their cellar: impeccable service. Marco, extremely knowledgeable and attentive, guided us through the selection and explanation of each bottle we tasted, as well as through our personalized dinner.
We began with appetizers: scallops and eggs with fondue and truffle, all delicious. Then they offered us their signature dish, plin with ragù: exquisite. Next, we had plin with fondue and truffle and shoulder fillet with fondue sauce, both exceptional.
The desserts were also excellent: fior di latte gelato, bonet and chocolate with Volpedo peaches in syrup.
All washed down with a bottle of Buon Padre 2019, perfect for dinner.
A truly memorable evening, top quality and impeccable service. Highly recommended!
Martina Fucili
.
10 Novembre 2025
10,0
Thank you for the lovely evening, it was a pleasure 😘🍀
Sabine Hochenegger
.
26 Ottobre 2025
10,0
Very friendly and attentive waiter, but unfriendly lead person (chef???). The food is very delicious, but the portions are quite small, especially if you don't order a set menu!
Jürg Aebersold
.
25 Ottobre 2025
6,0
A fantastic lunch, old-fashioned Piedmontese cuisine, excellent wines, and very attentive staff.
Giovanni Di Iorio
.
24 Ottobre 2025
10,0
Great food, but slow service! 3 hours total for 5 courses.
Silvia Bianchi
.
20 Ottobre 2025
6,0
The food was well cooked but the portions were very, very small and served rather carelessly, making the price all the higher!
Franco Nani
.
17 Ottobre 2025
6,0
High end wine, awesome food, a MUST to visit. Seasonal plates, truffles, barolo wine.
bartek jung
.
13 Ottobre 2025
10,0
Great, real fresh regional products
gijs weijgertze
.
12 Ottobre 2025
10,0
Very good food 👌 Service also very good 👍🏻 unfussy, honest ambience
Marco Aeschlimann
.
08 Ottobre 2025
10,0
We were two couples who started the evening with a wine tasting in Buon Padre’s historic wine cellar. Our hosts were incredibly knowledgeable, and the atmosphere quickly became warm and friendly.
We continued with Buon Padre’s tasting menu and their recommended wine pairing — an exceptionally flavorful meal with excellent wines and wonderful hosts.
The experience was elegant and stylish without feeling formal or stiff. Truly a special evening for all four of us.
A heartfelt thank you to Buon Padre for giving us such a memorable holiday experience 🥰
Jan Helge Ekeren
.
04 Ottobre 2025
10,0