It is unfortunate that the order in which food was given was not followed. The soup, which is the first dish to be eaten, came out after the risotto and pasta, and the pizza came 20 minutes after the pasta. I ordered risotto, and it was a pity that they didn't give me a spoon. Ha... the taste is just average, but if they're going to run it without respect for their customers just because they're busy, I'd rather just run a fast food restaurant. Of course not, but I don't know if it's just us or everyone because it's a racist restaurant, but it's just bittersweet.
차한잔의 여유
.
08 Dicembre 2024
6,0
The place is very nice. excellent food. Excellent and fast service. This place really deserves five stars
Lucia Foddanu
.
06 Dicembre 2024
10,0
Busy place especially at lunch, quieter in the evening. The traditional first courses we tried were excellent, the Neapolitan-style pizzas with a soft crust, the simple and delicious desserts were good and the coffee was also of excellent quality. Also recommended for the price and location.
Laura Tazzari
.
30 Novembre 2024
10,0
Very good Italian food 🥘 great service and very nice location 🤌🏽🇮🇹✨🍝🍕
S. A.
.
28 Novembre 2024
10,0
Good pizza, shame it arrived after 45 minutes. Poorly heated environment.
pierpaolo pandiani
.
25 Novembre 2024
6,0
For a place close to the cathedral it exceeded my expectations. I had a sausage and broccoli pizza, very good.
Giancarlo Cataldi
.
23 Novembre 2024
8,0
Been to a-lot places around Italy but the pizza here is was the best
Fabulous Nassar
.
18 Novembre 2024
10,0
We were given a table for two outside without a table reservation. The ambience is nice and the fairy lights make an inviting impression. Service was friendly. In comparison, food here is more expensive but the quality is not better, and we both had stomach problems after eating. We had the worst food here in our entire stay in Milan.
Vivi T.
.
14 Novembre 2024
8,0
We are a group of 13 guests of the Cavaliere hotel, convinced by this wonderful Cuban girl Celia, we went to the Bottega Ghiotta restaurant. Arrived from Mantua where the cuisine is at the top. Our group leader Alba congratulates Celia again for having suggested to us with her great communication the restaurant where we ate very well. We will definitely return thanks to this splendid girl Celia.
Davide Virgara
.
12 Novembre 2024
10,0
sono stata accolta in una calda giornata dal sorriso di Lucia, talmente gentile che pensavo fosse la proprietaria. Ho ordinato un primo: linguine del borgo, con tartare di gamberi rossi, colatura di alici di cerata e olive nere di Gaeta. Lucia mi ha chiesto se avessi mai assaggiato questo piatto perché spesso i clienti ne sono delusi a causa dei sapori molto contrastanti, ma con il suo entusiasmo mi ha contagiato e ho provato!!! Squisite!!! non vi dico l’ulteriore ingrediente perché l’ho scoperto quando mi hanno portato il piatto ma merita davvero!!!! grazie Lucia!
Amanda N
.
14 Agosto 2024
10,0
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