Bona la Terza In Cutigliano

07/03/2026: From the outside, it looks like any other place, even a little small and cramped, but as soon as you step inside, you notice the magic it exudes: it's a welcoming environment, meticulously cared for, with knowledgeable, fast, and even friendly staff who know how to entertain you while your pizza arrives, prepared with your choice of "thick" or "thin" dough, always generously topped, and even custom-made toppings, should you want to swap one ingredient for another. Great for dinner, but also for a snack or, as I often do, for an aperitivo, with a slice of deliciousness and lighthearted conversation after a busy day.