Boh In Molfetta

07/04/2024: Suggestive location in a refined environment, shame that it was a bit noisy, I had imagined it to be quieter. We had lunch for two, my wife and I, with the addition of our dog who had no difficulty in being accepted except with the warning that he would be sent away if he caused a nuisance. We took two appetizers, the fried anchovies and the raw seafood, both very, very good both in terms of quantity and quality; my wife, who doesn't eat raw food, appreciated its goodness (a memorable date), then we ordered a first course since it appealed to us more: spaghetti alla guitar with artichokes and volgole and burrata ravioli with cubes of raw prawns and turnip tops. You could feel all the flavors and smells perfectly, delicate and very balanced. All accompanied by two glasses of rosé wine: one primitive, very good, while the other a bit standard. We concluded with two desserts: thousand daughters (there were two 😄) with sparkling cream and fruit and a black cherry brittle, good but it needed to be kept out of the fridge for a few more minutes. Overall, excellent value for money. We will definitely return to try the other delicacies on the menu.

30/03/2024: Assorted pastries too good👌but the prices are a little too high