Every year I go to Acqualagna to taste the rabbit which I find delicious. Even at the end of December I will confirm the 5 stars! Thank you also for the kindness of the accommodation with my dog in the room.
Loredana Buffoni
.
02 Gennaio 2025
8,0
I'm only talking about the midweek restaurant, a 15 euro lunch menu for workers and not excellent value for money, on Sundays à la carte menu, excellent for lovers of white truffles and porcini mushrooms, the best thing is that many families from the area go there, even with young children go there and you won't be disappointed
Maurizio Guerra
.
06 Dicembre 2024
10,0
Good restaurant, friendly and professional staff, the only flaw that day was the truffle dishes were not excellent, perhaps too crowded!
Sergio Piermarioli
.
15 Novembre 2024
6,0
It's always a guarantee. After a nice motorbike ride, we stopped at this restaurant, eating outdoors on a beautiful sunny autumn day. We took advantage of the €15 menu which included a first course, second course, water and coffee. Doses not at all low. Ate well. Fast service.
Danilo Pratelli
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06 Novembre 2024
10,0
I recommend this place, really nice owner/waiter. Excellent truffle crostini and truly delicious porcini tagliatelle, they melted in your mouth!
Daniel Fabretti
.
01 Novembre 2024
10,0
Once a year, I participate in a motorcycle rally that starts and then ends in their parking lot. Every year they treat us like KINGS and pamper us with WONDERFUL tagliatelle... starters ok and main courses ok with side dishes and everything... They're nice too! Really highly recommended
Nico Dradi
.
27 Ottobre 2024
10,0
A GOOD HOTEL WITH FRIENDLY STAFF. YOU EAT PRETTY WELL. THE SERVICE IS FAST.
Franco Di Carlo
.
26 Ottobre 2024
8,0
Very good food, fair prices, excellent service, they treated us very well
Stefano
.
14 Ottobre 2024
10,0
A restaurant that I have frequented for many years to enjoy both traditional dishes and excellent truffle dishes, always my favorite in the area.
Alberto Cantonetti
.
13 Ottobre 2024
10,0
We fell into it while looking for a restaurant and were amazed by the quality of the products, starting with the fresh porcini mushrooms and the dishes offered..
Leo Fiorentino
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03 Ottobre 2024
10,0