Bicerin della Venaria In Venaria reale

A fried poached egg, served on a bed of green peas and with a corn salad: the egg was delicious, crispy on the outside, and the yolk was runny. Unfortunately, the rosemary described in the menu wasn't noticeable. The vitello tonnato – well-cooked veal. A tasty tuna sauce. The Fasana beef entrecote – medium rare. Delicious. Served with baked potatoes, which were also excellent. The breaded, fried guinea fowl breast was served on a bed of caramelized onions with fresh sweet and sour cabbage. The breast was dry, failing to bring out the guinea fowl flavor. The cabbage lacked creaminess. The thyme described in the menu was imperceptible. Overall, the food was good, but I expected something more, especially since it's not a budget restaurant and has a Michelin designation. Fast, efficient service. Well-chosen wine.

Kindness, courtesy, and professionalism are three qualities that make Convitto di Veneria a beautiful, relaxing, and welcoming place. Thank you for the lovely evening. We'll be back 🤗

We had lunch at this elegant and welcoming restaurant, choosing both the Piedmontese and vegetarian menus. The veal with tuna sauce, plin with roast beef sauce, and bonet pasta were unforgettable. All accompanied by an excellent glass of Piedmontese wine. The service was attentive and prompt. Given the high quality of the dishes, we found the bill more than fair. Highly recommended.

Fantastic experience. The package exceeded expectations. The staff was extremely kind and professional. Compliments to Lucia, her husband, and the staff. The restaurant is worth more than one visit.

Impeccable experience in every way! Professionalism from the moment you book, quality food, and courteous and attentive service! Reasonable value for money considering the location and the restaurant's caliber. Recommended!

The food was beautiful to look at but completely tasteless. The quality-price ratio was absolutely terrible. The black woman who served us was very nice but not at all smiling, as was the other woman who came to clear the table. They served my husband three times before me... If you want to ask for that kind of money, you have to know how to work. The problem isn't the price—we've had lunch at much more expensive places—but the price-to-quality ratio and the flavor of the dishes. The girl who served us coffee, however, was a good one; she was the only one who was smiling and kind. I'm sorry because I never leave negative reviews, but in this case it was completely unavoidable. It's a shame because the place itself is very nice and has an enviable location facing the palace.

I had the pleasure of staying at the Convitto della Venaria, and the experience was truly excellent. The location is simply unparalleled: directly across from the Royal Palace of Venaria, perfect for immediately immersing yourself in the historic beauty of the place. The property is elegant and well-maintained, with a charm that combines history and modern comfort. The rooms are spacious, clean, and tastefully furnished, ideal for both short and long stays. The staff was extremely kind and helpful, always ready to provide information and make your stay as pleasant as possible. You can sense a genuine attention to guests. The tranquility of the area is also excellent, despite its central location, allowing you to rest peacefully after a day of sightseeing. Ultimately, a hotel I recommend without hesitation: perfect for those who want to experience the magic of the Royal Palace up close without sacrificing comfort and hospitality. I would definitely stay here again!

Very nice, right in front of the Reggia di Venaria, I only had breakfast and I really appreciated it

Excellent lunch, impeccable service, fantastic dishes. We'll be back.

Stunning location with professional and very friendly staff...the food is excellent...everything is wonderful with an elegance that doesn't make you feel uncomfortable but manages to involve you...worth trying and definitely returning