Wonderful experience, friendly staff, excellent and plentiful pizza.
Highly recommended.
Cinzia Gariazzo
.
01 Marzo 2026
10,0
We ordered two pizzas and, while we waited, the Neapolitan cuoppo, which arrived without four of the six items on the menu: the arancini, fried mozzarella balls, stuffed olives, and zucchini flowers. When I mentioned this, I was told the menu stated there might be variations... But four of the six items were replaced with two battered eggplant and vegetable meatballs, which didn't quite match my expectations. I admit I didn't ask what the possible variations might be, but perhaps it's the waiter's responsibility to point out to the customer that the dish they're ordering is completely different. In any case, we sent it back practically intact and didn't charge for it. The pizzas were average.
Rossano Murtas
.
28 Gennaio 2026
6,0
Beyond the usual pizza: an explosion of flavor with a view!
Bellavista in Quartu Sant'Elena immediately strikes you with its location. The restaurant is housed in a very interesting building with a terrace offering a panoramic view truly worthy of its name.
The highlight is the variety of the menu. They don't limit themselves to the classics: the selection ranges from seafood to meat, satisfying every taste. But a special mention goes to their original pizzas. If you think you've seen it all, try their gourmet pairings: it's a great way to break out of your culinary comfort zone with extreme flavor. The dough is expertly crafted, and the ingredients are combined in a creative yet balanced way.
We didn't want to overdo it (but we didn't want to be shy either), so we ordered two original pizzas from the signature menu. A perfect choice! It's that case where the ingredients seem like a bold experiment, but at first bite, they reveal themselves to be a delight. I'll leave you with the photos so you can admire the beauty of these pizzas. A word of advice: ditch the usual Margherita and, at least for once, break the mold. It's definitely worth it. Delicious, original, and very welcoming.
Mila Polyakova
.
22 Gennaio 2026
8,0
The platter we ordered was generous and made with quality ingredients. The staff was very friendly. We hadn't noticed that among the various items they'd brought us was a cheese fondue that had since solidified. We asked if they could reheat it to soften it, but instead of reheating it, they made us a new one because it also contained walnuts and they were afraid that reheating them would make them taste burnt. The atmosphere was very calm, not at all chaotic. The price was in line with local prices.
Ritissima
.
09 Dicembre 2025
10,0
They were very kind and quickly resolved the issue by finding a way to seat nine people without having to find a reservation at 9 pm on a Saturday night. The food was good, with a wide selection and professional service. Thanks again.
AeroM.
.
08 Novembre 2025
10,0
I've only tried the restaurant for pizza delivery.
The pizzas were very well-topped, tasty, and arrived on time (I ordered on a Wednesday, so not a peak day).
Debit card payment is also available for home delivery.
Cesare Sollai
.
30 Ottobre 2025
10,0
Highly recommended. We ordered an appetizer platter with regional delicacies and pizza. Both were very good and there was a lot of it.
Jessica Krause
.
28 Ottobre 2025
8,0
The food was delicious, and my first impressions upon landing were positive. The wine was excellent, the seafood was fresh, and the pasta was perfect.
Krzysztof Swiat
.
17 Ottobre 2025
10,0
Excellent food and friendly staff. The only downside was the slow service for those heading to the airport, but then again, no one rushed them.
Giacomo Vakka
.
10 Ottobre 2025
8,0
Delicious plank with many different dishes was for 2 but with 4 you also have enough.
Ronald Eveleens
.
04 Ottobre 2025
8,0