bella napoli riposto In Riposto

8,1

Basado en 152 opiniones encontradas en 2 webs


tend

6
Di 65
in Riposto

Gestione recensioni

Excellent pizza, well-topped, with a soft, melt-in-the-mouth crust. It's hard to choose given the original and very interesting menu. The staff are friendly and attentive, and the rustic location is very well-kept and welcoming. Highly recommended.
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24 Febbraio 2026
10,0
In Riposto, CT. Corso Italia 215. Corner of Via Francesco Crispi. The pizzas and the rest are quite good. We had a lovely evening. We'll be back again!
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19 Febbraio 2026
8,0
Scheller, friendly service Pizza, pasta, salad - all very tasty, excellent value for money
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18 Febbraio 2026
10,0
The place is small and fairly basic, but still welcoming. The pizza is excellent; the ingredients are excellent, the cooking and dough are excellent, the menu offers a wide variety of pizzas, and the size of the pizzas is almost excessive (it's hard to finish them). Excellent value for money. Ultimately, I definitely recommend coming here for a great pizza. Update: I've been back several times, and the place has been made more welcoming while maintaining all the qualities described above.
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04 Febbraio 2026
10,0
The pizza, I have to say, is really good, if I happen to be in the area again, I will definitely come back, well done
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14 Gennaio 2026
10,0
One of the best pizza in the area. Recommended.
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26 Novembre 2025
10,0
Excellent pizzas. Friendly staff. The restaurant is in a great location; after dinner, you can take a stroll through the villa in front.
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27 Ottobre 2025
10,0
We ate pasta on two evenings and we have come to "pasta heaven". Good service, nice environment, the waiter knew his job, explained the dishes comprehensively, an absolutely lovely guy 👌 Highly recommended 💯 Once again and now pizza. Three different pizzas were ordered and everyone was given pieces to taste. Pizzas; my husband had the Piccante pizza, my son Bella Napoli and La Cracy, which I ate. The pear (blue cheese) crema di gorgonzola (in Finland it is called blue cheese) was indeed good. We were also able to buy a bottle of chili olive oil to take home. Everything went very well again, good service, good atmosphere and friendly people and the pizzas were absolutely fantastic. The service was good, as we were served by our regular waiter, special thanks again to him ♥️
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24 Ottobre 2025
10,0
We ate with a family of six. A bottle of cola instead of individual drinks. Very convenient. The pasta was delicious. Pistachio tortellini and spaghetti carbonara. The pizza had delicious toppings and a flavorful base/dough. Veal burger. All highly recommended. We ate with the family for €81. Everyone was full. Honest food and friendly staff. It's a neat place. Clean. The decor is atmospheric. We'll be back again this week.
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22 Ottobre 2025
10,0
We had six takeaway pizzas. All of them were very good. I'm from Germany, where you can't find pizzas nearly as good as this one. Simply wonderful! I'll definitely come back here next time I'm in the area!
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13 Ottobre 2025
10,0

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8,1
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22/12/2025: We ate really well. Everything was amazing! Highly recommended!!!
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03/02/2026: We stopped at this wine bar for a light, undemanding bite. It was 1:00 PM. We left feeling calm and satisfied, and the food was amazing. The appetizers were excellent (a platter of local cured meats and cheeses), followed by another platter of seafood cured meats, an exclusive preview as soon as we arrived (swordfish mortadella, sea bass 'nduja, etc.), and a first course of ravioli alla norma with a chef's twist, truly interesting and worth trying. Followed by a delicious picagna tartare. The trio of desserts was indescribable. To sum it up in one piece... if you come to Catania, you have to come to this place. HIGHLY RECOMMENDED!!!!
03/02/2026: Found by chance during the feast of Saint Agatha, from the outside you wouldn't expect what's inside. A warm welcome from the lady (I apologize, I don't remember her name), professional and competent. Vincenzo, the chef, introduces you to traditional Catania cuisine revisited with a modern twist. The appetizer of cured meats and cheeses was excellent, carefully selected, but the real highlight was the seafood cured meats appetizer. I could tell you about the first course and the meat tartare, but that would be an understatement. Congratulations to this wine bar and restaurant, which will surprise you from the moment you enter with its simplicity, attention to detail, and the staff who work there will take you on an unforgettable culinary journey.

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