BeBo's In Porto recanati

Excellent food.....Andrea wonderful!!

Fantastico sul mare. Ottima cucina, parcheggio riservato. Elegante ed intimo.

Friendly, excellent products and above all maximum kindness

I returned to try new dishes, as before, the staff were super courteous and kind, especially Andrea who welcomed us and found us a seat even though everything was booked. We had spaghettoni with clams and cherry tomatoes, fried Adriatic and turbot with potatoes, cream of cabbage and cream, all good, the only observation was that there was too much oil in the spaghetti. Fair price and quality.

Everything impeccable!!! From fresh fish to service to location!!!

Last Wednesday 1st January we had dinner at this nice restaurant located on the seafront of Porto Recanati and known for having participated in Alessandro Borghese's "4 Ristoranti" show in 2019. Very welcoming and well furnished place, very friendly staff and service. After choosing the wine, an excellent Verdicchio di Matelica "Vertis" 2022 from the Borgo Paglianetto company, we started with sea bass cappellacci in clam stew, lemon and ginger with mullet bottarga and a tuna pizza with mozzarella, fresh tuna, pistachios and scamorza smoked, both very good. Subsequently I had a turbot in porchetta with golden potatoes, cabbage, truffle and smoked provola sauce, truly delicious. Finally the desserts, we both chose a very good mandarin creme brulee. A water, a Cola Zero and two coffees for a final bill of 105 Euros for two, absolutely correct given the goodness of the dishes chosen and the excellent quality raw materials. Recommended place, we hope to be able to return soon! Well done!

The food is very good, the prices are a little high but that's okay, there's a lot of quality.

Everything was tasty: appetizers - various, snails in sauce - an interesting experience, risotto - amazing, seafood in tempura - you can eat endlessly, dessert in the form of lemon sorbet completed the work. Before the appetizers, wait in the form of bread with freshly pressed olive oil - I have never felt such citrus aromas in any olive oil. The dry white wine suggested by the waiter went perfectly with each dish.

3 giorni a Porto Recanati per disintossicarsi dalla Routine…arriviamo alle 13,30 e cerchiamo un ristorante con l’aiuto di Google Maps e troviamo questo ristorante. Parcheggio Ampio e gratuito, locale su palafitta proprio sul mare(SUGGESTIVO) ti predispone positivamente. Servizio attento, Veloce e cordiale. Piatti ben presentati ma non convincenti nel Gusto. Peccato, ci saremmo aspettati di più.

Venuti una domenica di novembre durante un viaggio nelle Marche, necessario prenotare, il ristorante si trova sul lungomare, direttamente sull'acqua. Abbiamo preso un fritto e una grigliata di pesce, tutto ottimo, finito il pranzo con una ottima parfait al caffè. Non è economico ma merita un passaggio per l'ottimo pesce