Barrique Ristorante Pizzeria In Roma

8,6

Basado en 3.110 opiniones encontradas en 4 webs


tend

424
Di 13.826
in Roma

Gestione recensioni

We were welcomed into this lovely place. The staff were very friendly and helpful, and the food was excellent and of excellent quality. We will definitely be back. The Matriciana was excellent.
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14 Giugno 2026
10,0
Excellent cuisine, especially the amatriciana, which is very good
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14 Giugno 2026
10,0
Perfect lassagne taste. good restaurant to have sth to eat. And very close to collessium. Try it
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14 Giugno 2026
10,0
Nice, quiet restaurant. The carbonara was very good, although a bit spicy from the pepper.
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14 Giugno 2026
10,0
Loved the outside misting sprays on a hot day eating out Margarita pizza & Caprece salad🍕👌
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14 Giugno 2026
10,0
Amazing food. Amazing drinks. Friendly staff. Will come again.
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13 Giugno 2026
10,0
First time in Rome and first time at Barriqur Ristorante. Lasagna was large and filling. And the Aperol was delicious 🥰
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13 Giugno 2026
10,0
Very good pasta with chicken and porcini mushrooms 🤩 Delicious Aperol 🥰
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13 Giugno 2026
10,0
Very nice restaurant with lovery food ! Excellent service. They have misters on hot days. Very refreshing !
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13 Giugno 2026
10,0
This is our second time visiting Rome and second time at this restaurant. The sea food is really fresh and delicious.
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13 Giugno 2026
10,0

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Osteria da Fortunata

11/06/2026: A 5-star spot! This isn't just a trendy spot thanks to TikTok, but above all, a fantastic restaurant! The tomato sauce in the amatriciana is pure poetry! We had the best panna cotta here. Be careful with the zabaglione—it's a huge portion! The only drawback is the lack of bread for the scarpetto—I don't quite understand that.
11/06/2026: Best pasta I ever had in my life! Amazing experience and really nice staff, thank you!
8,6
1620
Recensioni

Osteria da Fortunata

11/06/2026: A 5-star spot! This isn't just a trendy spot thanks to TikTok, but above all, a fantastic restaurant! The tomato sauce in the amatriciana is pure poetry! We had the best panna cotta here. Be careful with the zabaglione—it's a huge portion! The only drawback is the lack of bread for the scarpetto—I don't quite understand that.
11/06/2026: Best pasta I ever had in my life! Amazing experience and really nice staff, thank you!

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