Bardosteria In Bardonecchia

Thinking back on the meat I tasted still makes my mouth water! The pizzas looked good too... maybe I'll try them next time.

"An excellent experience in every way" We had lunch on Saturday with my family and couldn't have asked for anything better. From the moment we walked in, the staff was incredibly kind, professional, and incredibly attentive to even the smallest details, making us feel right at home. The cuisine was a real discovery: Appetizers: The "Tris Gran Piemonte" is unmissable. Incredibly tender veal with tuna sauce, Fassona tartare, and Bra sausage were simply superb. The platter of cured meats and cheeses from the valley was also formidable. First courses: The Piedmontese agnolotti with roast gravy and tagliolini with venison white ragù were exquisite, rich in flavor, and beautifully cooked. The quality-price-quantity ratio is phenomenal and perfectly balanced. It's undoubtedly one of the best places we've ever eaten. I recommend Bardosteria to everyone, especially for enjoying a meal surrounded by snow in a beautiful setting. We'll definitely be back!

I had lunch at Bardosteria, excellent food, abundant dishes, pleasant atmosphere and kind staff

Best place to eat in Bardonecchia.

Everything was delicious!! Also suitable for celiacs.

Taste is great! Prices are good too. First time to try pistachio tiramisu and it’s tasty.

A restaurant in the center of Bardonecchia, serving traditional dishes in a classic-style setting with simple furnishings. The service is average, and the food is generally good.

Excellent food, very kind staff

An exceptional lunch. We loved everything about it, from the atmosphere to the food, which was excellent.

Dishes were good (not extraordinary) and prices were decent. Restaurant is sometimes full in the evening (even during weekdays) so book a table or arrive early We especially liked the desserts -- bunet and pistachio tiramisu which were great!