Bar Trattoria San Brunone In Gaggiano

15/02/2026: We went to this pizzeria for dinner with friends. It's a small place, very quiet, and not too crowded. The pizzas were good and the dough was light. We were offered the charcoal-fired pizza, which we wanted to try, but unfortunately, we were immediately told it was sold out. A good pizzeria if you're in the area.

06/02/2026: Because I was so hungry and so impressed, I took this photo after I started eating the calzone, which I can honestly say was simply fantastic, both in terms of its cooking and its content. Definitely worth trying. Compliments to both pizza chef Simone and Andrea in the dining room. We'll be back soon!!