Bar Trattoria Monte Dauda In Zuglio

Top quality, courtesy and price!

A simple but clean, well-maintained place, run by a super helpful, friendly, and kind woman. Quality ingredients and delicious dishes. Excellent value. We'll be back tomorrow to try what we missed tonight.

A lovely surprise; we stumbled upon it by chance and immediately had a great time. The staff were extremely friendly, the service excellent, the ingredients top-quality, the menu was unique, and everything was homemade. We ate excellent gnocchi with Vittoriale garlic, as well as the cjarcions and the special cappelli del montanaro. The frico, with its light sage aroma, and the tiramisu with Raveo sesame seeds deserve a special mention. We'll definitely be back.

Authenticity and courtesy. Tasty and flavorful dishes. Attentive and fast service. Warm and welcoming atmosphere. You'll certainly appreciate the explanations given for each dish. This shows passion and love for your work. Thank you for your hospitality. (Mandy Platter/Mixed appetizers, a first course, a File e Daspe, two side dishes, water, a quart of wine, coffee = €50.

We had a wonderful time; there were four of us and we tried everything. Every dish tasted like home, from the cjarsons to the pork cheek to the desserts (the cinnamon and zucchini cake is excellent and unique). The ingredients were excellent (pasta, cheeses, honey, meats). It's impossible to give more than 5 stars, otherwise it would have deserved 10.

Excellent food, everyone was very kind and welcoming, we really had a great time!

A warm welcome, friendliness, and simplicity complement excellent traditional dishes! Excellent from every perspective. Highly recommended! 👍

The food is very good, highly recommended for those looking for traditional cuisine.

Excellent, typical Friulian food. As always. Until recently, they were located in Fielis, where we usually went; now they're in the center of Zuglio. Easy to get to. I don't know if they have an outdoor garden like Fielis. The food and friendly service are still superb, but unfortunately, I'm a little less fond of the atmosphere. I'd work on the lighting and put some lamps on the tables, dimming the main chandelier, at least in the restaurant area. And I'd put some tablecloths. It makes me feel like I'm at an American fast food restaurant...

Gentlemen, believe me, the service is impeccable, the food is locally sourced and, above all, it's cooked to perfection. I'll do a great job advertising it, congratulations.