Bar Sport In Codigoro

7,3

Basado en 60 opiniones encontradas en 2 webs


tend

12
Di 27
in Codigoro
9
Di 14
di cucina Italiana in Codigoro

I clienti commentano i loro piatti di...

Gestione recensioni

Recensioni Nota
Google 95 9
Recensioni Nota
TripAdvisor 16 9
Everything is beautiful and everything is available.
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01 Novembre 2025
10,0
A classic small-town sports bar: simple, boisterous people, and drinks that fit the ambiance. Note: As is often the case in these places, service depends on the mood of the person at the bar. You might end up with a delicious bubbly, freshly opened, or the remnants of "spumante."
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06 Settembre 2025
6,0
They are the best. Thx for all. David+Irena CZ
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07 Agosto 2025
10,0
Must visit place, with kind original Italian atmosphere.
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22 Giugno 2025
10,0
I think, it is the friendliest place in the area, with the friendliest people.
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21 Giugno 2025
10,0
Who knows how to experience Italy? If not, then visit this bar with more than 5 people and experience => la dolce vita. Dare to live life to the fullest! 🤗😍
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in Google
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29 Maggio 2025
10,0
Those who understand life will enjoy it; the others are better off staying away. Here you get five years added to your life 😍👍
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29 Maggio 2025
10,0

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Recensioni

Coffio food

15/01/2026: Fried shrimp and calamari, takeout for three: €30. It's all in a single container; good quality but not enough. Served individually, it's much more generous (I've had it before...). I don't think I'll be back. If I have to pay this much, I'd rather go to a restaurant that includes service.
16/09/2025: Found it by chance, but very satisfied. The food was friendly and courteous, the service excellent, and above all, delicious. I didn't manage to photograph the fried food because it ran out before I could immortalize it, but the first courses with perfectly made pasta are highly recommended.
7,3
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Recensioni

Ristorante della Bocciofila la Ferrarese

19/12/2025: Excellent restaurant for business lunches, quick, top quality/price ratio
20/11/2025: The food was excellent, truly satisfying. The only downside—perhaps because it was Sunday—was that we waited a bit too long for lunch, but the wait was well worth it. I'd say this is the place I've eaten best in Ferrara so far, with a more rustic, yet more sophisticated approach and excellent alternatives. The artisanal green pappardelle with venison sauce were exceptional. The portions were moderately generous.

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