Bar Ristorante Notari In Canossa

8,7

Basado en 538 opiniones encontradas en 2 webs


8.7
8.7
8.7
8.7

tend

1
Di 20
in Canossa
1
Di 14
di cucina Italiana in Canossa

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Google 447 9
Recensioni Nota
TripAdvisor 116 9
Notari bar restaurant, historic restaurant located just before Trinità, typical traditional Reggio Emilia cuisine, well executed. good tortelli, green, with hazelnuts, pinched with mushrooms, also the rabbit. The guinea fowl is excellent. The trifle not to be missed! Friendly staff, kind, good Francesca. Correct prices Summer outdoor space. Adjacent parking.
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02 Febbraio 2025
8,0
Magnifico, tutto comme on doit!
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28 Gennaio 2025
10,0
we had a wonderful time and delicious food! we‘ll be back 😍
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27 Gennaio 2025
10,0
An enchanting place for all moments, excellent for breakfast (the cappuccino is amazing), perfect for spending a good Sunday, the dishes are sublime and above all the flavors are those of the past. The service is excellent and friendly and they make you feel at home and for those who love sports, cycling, enduro etc. it is perfect to stop after a nice ride around our hills and have a nice aperitif. If you happen to stop by, it's really worth it
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04 Gennaio 2025
10,0
Splendida sorpresa: locale simpatico e con decorazioni originali. Una immensa vetrata si spalanca sul panorama collinare dell’Appennino. Personale gentilissimo, sorridente e spiritoso… e adesso arriva il bello: cucina casalinga tipica emiliana, buonissima, più che buonissima. E a un prezzo contenuto. Locale trovato per caso, ma ci torneremo… sin dalla provincia di Lecco!
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22 Dicembre 2024
10,0
Trattoria nella sala adiacente al bar, come succede in diversi luoghi di collina o montagna. Ambiente accogliente (anche se l'arredamento e le sedie moderne stilizzate stonano un pochino) grazie alle due gentili donne che ci lavorano - immagino sorelle, data la folta capigliatura identica - che interagiscono simpaticamente con i clienti. Cibo molto buono e abbondante, prezzi giusti. Ci tornerò senz'altro per approfondire il menu
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21 Novembre 2024
10,0
Traditional dishes, flavors and service fully reflect them. Excellent for lunches and dinners.
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27 Ottobre 2024
8,0
Everything is exactly how you want it, local, tasty and friendly! Mille Grazie Francesca ☀️ Ci vediamo
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12 Settembre 2024
10,0
Notari bar restaurant, Trinità: once you pass Ciano d'Enza towards Vetto, you will arrive in Cerrezzola, take a left towards Selvapiana, continue, just before arriving in Trinità, you will easily find the restaurant on the right. Notari is a historic restaurant serving traditional Reggio Emilia cuisine, open for over 50 years, it's a guarantee, order what inspires you most, you won't go wrong and you won't be disappointed. Excellent starters, the first courses are always a hymn to Emilian cuisine, the fragrant and generously seasoned polenta, the meats, above all the roasted rabbit and guinea fowl, perfect. The slogan from tortello to cake fits perfectly. So much kindness and friendliness from the staff, menu as a hymn to simplicity and authenticity, as they say, few things but good. In summer there is a beautiful covered terrace where you can dine al fresco. You will cherish the memory of it.
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10 Settembre 2024
8,0
The food is excellent as well as Francy's friendliness and friendliness
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08 Settembre 2024
10,0

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8,7
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Recensioni

Ca' Matilde

11/02/2025: It didn't excite me. I chose the seafood menu. All the dishes were good, well made, with a nice plating but not really memorable. So-so service for a starred hotel: the wine service was not accurate (too much wine was poured by the waiter and more than once I had to do it myself). In the end good, but not great. Between limitations in choice (tasting only and chosen the day before), not excellent service, dishes of medium interest, you leave with the impression of something missing
01/02/2025: An unforgettable gastronomic experience If there is a place where cooking becomes art and hospitality is transformed into pure excellence, that place is undoubtedly Ca' Matilde. This starred restaurant enchants the senses from the first moment, offering an experience that goes far beyond the simple meal: it is an emotional journey through authentic flavours, creativity and tradition. As soon as you cross the threshold, you are welcomed into an elegant and refined environment, but never excessive: the perfect balance between warmth and refinement. The staff is impeccable, professional and attentive to every detail, capable of making each guest feel unique and pampered. The chef's cuisine is simply extraordinary. Each dish is a small work of art, both from an aesthetic and gustatory point of view. The selection of ingredients is of the highest quality, with an almost obsessive attention to seasonality and the valorization of the territory. The tasting menus offer a surprising sensorial journey: from the "Intramontabili" which celebrate the tradition of Reggio Emilia, up to "Cielo" and "Water in mouth", which take the palate on a journey full of emotions and innovative combinations. The service lives up to the restaurant's reputation: precise, never intrusive, with a great knowledge of the raw materials and the wines offered in combination. The wine list is exceptional, with a curated selection of Italian and international labels that enhance each dish to perfection. Finally, for those who wish to extend the experience, the attached inn offers a relaxing stay in elegant rooms with attention to the smallest details, with a breakfast that stands out for its quality and authenticity. Ca' Matilde is not just a restaurant, it is a sensorial experience that leaves its mark. Perfect for a romantic dinner, a special occasion or simply for those who want to indulge in the pleasure of great cuisine. Absolutely recommended for those looking for the best of the best. ⭐⭐⭐⭐⭐ 5/5 – A masterpiece of taste and hospitality!
8,7
1673
Recensioni

Ristorante badessa

28/01/2025: Nice location, the first room is better than the following ones which are narrower. Interesting menu, good starter with the trio of cod, the first courses also apart from the risotto with crunchy cotechino: served in a square, bottomless dish, half a centimeter thick with rice, inevitably cold, but above all limited in quantity and without taste. Excellent pan-fried hare. The desserts were offered with little imagination, in fact we didn't take them. I don't give an extra star because of the risotto and above all the noise at the end of the service in rearranging chairs and tables which were dragged heavily on the floor with an embarrassing noise... In the series, it's time for you to go home, perhaps a kind suggestion would have been more welcome . I don't think I will return.
14/01/2025: Location fantastica ricavata da un vecchio casello. Cibo sublime e servizio impeccabile

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