Bar Mare Petit Restaurant In

This is the most authentic Italian restaurant I have ever been so far. The owner Salvatore lives next to the restaurant and third in generation to catch the fish from the adjacent sea. Everything is cooked according to Donna Clelia's recipes. Alessandro is the manager of the restaurant. Amazing young man loving his job. If you want fresh sea food from local catch. This is the place!

Very beautiful place, the shop is clean, polite and very good service. The food is average in some dishes, good in others! Very expensive for what it offers, except for the location!

The best meal we had on the Amalfi Coast! The owner was so nice and told us the history of the restaurant and his mother's recipes. The food was absolutely delicious. We wanted to return a second time during our short stay, but we ran out of time. Please try this restaurant. You won't be disappointed.

Wonderful lounge view with very nice attending. Cold beer, good spritz. Definitely recommended

PERFECTO! Delicious food, super fresh seafood. Great service, family owned. Beautiful views

Seafood risotto was excellent! Great service and frozen lemon drink was refreshing and tasty!

Relaxed restaurant with great hospitality in a beautiful location. We visited for aperitivo and dinner - the lobster pasta and spaghetti with clams were delicious and the bottles of wine were reasonably priced for the coast. The owner was very nice and he was checking on tables throughout the evening.

This was such a magical and delicious dinner spot! The fusilli alla nerano, polpette, and dessert were all spot-on. The pasta was perfectly cooked and all of the flavors were fresh and balanced. Our servers took great care of us and I wish we could go back to Praiano for another meal here soon!!

Gran servicio. Personal increíble. Raviolis caseros por los que morir. Preciosa ubicación justo en la playa. Limoncello de cortesía extra touch

abbiamo prenotato un tavolo per 8 in questo ristorantino a ridosso della spiaggia di praiano...la location è meravigliosa in un contesto di grande fascino. un plauso particolare al personale molto cordiale e discreto....in particolare ci ha colpito la cordialità e l'empatia di Alessandro che ci ha dato ottimi consigli. abbiamo iniziato con un ottimo misto di antipasti in particolare buonissimo il gambero in tempura e il polipo all'insalata e anche la fritturina di alici e gamberi. tra i primi sicuramente da consigliare i tubettoni con totano. il tonno scottato era molto buono forse andava tolto un attimo prima. buonissima la granita artigianale di limoni locali. cena nel complesso ottima e sicuramente da consigliare... rapporto prezzo qualità buono...il proprietario ci ha fatto anche un po di sconto.