Bar Fiore D'Arancio In Scillato

05/06/2026: Beautiful atmosphere, just steps from the historic center in a quiet area. Pizzas with excellent dough, well-cooked. Potato croquettes are well-made, as are the panelle, crispy and not soaked in oil. Congratulations! The only flaw is the lack of staff: only two girls in the dining room. They can't cover the tables and do the math. The food arrives very slowly. Two people will be working behind the scenes to make pizzas, appetizers, first courses, and second courses. The sliced ​​steak was good, but when serving meat, it should be accompanied with rolls or a few slices of pizza bread. I recommend using a suitable knife. It's extra virgin olive oil. Clean place, the dining room staff are polite and friendly. Professionally, they're not the pinnacle of their profession, but congratulations! They're very willing and smiling. A word of advice? Serve a few dishes quickly and at the right time. No. Hamburgers, etc. For hot appetizers and pizza, more than 2 hours is a long time.

30/05/2026: We came here for dinner with De Blauve Vogel (44 people)...fast service, nice and cool inside...outside is also possible....the food was tasty...the white wine very good....a real winner...